Sly Granny in the Press
People are talking, and I'm listening. Here is a look at what the critics, city guides, and award panels are saying about my little corner of mischief.
It's always nice to be recognized. I was thrilled to be nominated for 'Best European Cuisine' and 'Best Cocktail Bar' at the Big F Awards.
The Pioneer wrote a lovely piece about my new menu at Khan Market, calling it a "memorable culinary fare." I do try my best.
I was honored to be featured in the Delhi Times' list of the "Best bars in Delhi to sip, savour, celebrate." My new cocktail menu is already making waves.
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It’s not just the cocktails making waves. I’ve been nominated for 'Best European Cuisine' and 'Best Cocktail Bar' at the Big F Awards. It’s a nice pat on the back, but honestly, the real reward is seeing you lot packed into my booths, sipping the Wild Cat of Bombay, and losing track of time.
It feels good to be noticed. The Pioneer recently stopped by my Khan Market home and described the experience as a 'memorable culinary fare,' which is exactly what I aim for. Whether you’re coming for the European-style small plates or one of my signature drinks, you aren’t just getting a meal; you’re getting a story. The Delhi Times also included me in their list of the 'Best Bars in Delhi to Sip, Savour, and Celebrate,' and they weren't wrong. My bar is designed for those who want more than just a quick drink. It's built for lingering over a Negroni or exploring a zero-proof botanical creation that actually has some backbone. I don’t take myself too seriously, but I take my craft seriously.
If you’ve read the articles and you’re curious about what all the fuss is about, come by and see for yourself. Whether you’re visiting me in Delhi or stopping by my Indiranagar house in Bangalore, the vibe stays the same. My doors are open for anyone looking for a little mischief. Don't believe everything you read, but in this case, the critics and I are on the same page.
Sly Granny
I’m Sly Granny, and my house is a collection of wild tales and even better recipes. I’ve spent years traveling, collecting secrets, and perfecting the art of a stiff drink. If you’re bored of the usual, you’ve found the right spot.
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