Wholesome Indian Sweets Without Refined Sugar
Reimagining the mithai you grew up with. We have kept the tradition and the love, but swapped the refined sugar and dairy for wholesome, plant-based ingredients that truly love you back.
For Ganesh Chaturthi, we created these special dark chocolate modaks filled with rich nut butters. They are a modern, guilt-free take on a traditional offering, and we make fresh batches every day during the festival month.
Here's a glimpse into our guilt-free mithai. We have our signature Carrot Halwa, sweetened with dates, and a delicious Coconut Barfi. These are the flavors of my childhood, recreated to be healthy and nourishing for you.
About Wholesome Indian Sweets
Because I make everything from scratch, I require a 24-hour notice to prepare your order. Whether it is our saffron-infused coconut barfi or date-sweetened carrot halwa, nothing sits on a shelf. It comes straight from my kitchen to yours, completely free of maida and refined sugar, exactly the way I make it for my own family.
Growing up, the taste of mummy ke haath ka khana (mother's home-cooked food) was the standard for everything delicious. When I started Justbe, I wanted to bring that same feeling to our Indian sweets, but with ingredients that nourish rather than tax your body.
Why our sweets are different
We don't use white sugar, preservatives, or artificial dyes. Instead, we rely on the natural sweetness of dates, jaggery, and fresh fruit. For our signature Carrot Halwa, the rich color comes from fresh beetroot, not food coloring. Our Coconut Barfi gets its depth from premium saffron, and our Mud Bites use sweet potato for that dense, chocolatey texture that feels indulgent but leaves you feeling light.
Freshly made for your celebrations
We believe food is energy. That is why we don't stock ready-made boxes. When you order for a festival like Ganesh Chaturthi or a simple family get-together, we start the process just for you. This allows us to ensure the quality of every ingredient—from the nut butters in our dark chocolate modaks to the wholesome flours in our cookies.
Our approach to tradition
We respect the heritage of these recipes while ensuring they fit a modern, conscious lifestyle. You get the comfort of traditional Indian mithai with the peace of mind that comes from 100% plant-based, whole-food ingredients. Whether you are hosting a party or just need a mindful treat, these are sweets you can share with everyone.
Justbe by Nidhi Nahata
I never set out to run a restaurant; Justbe found me. It is built on the memories of my mother’s kitchen and a desire to bring real, nourishing food to everyone in Bengaluru. When you eat our sweets, you are tasting the same recipes I share with my own family.
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