Hand-Sculpted Cake Art and Masterclasses
Explore my journey in sugar art, from national award-winning sculpted cakes to the hands-on workshops where I share these techniques. Every piece you see here is sculpted entirely by hand, without using any moulds.
This sculpted cake of Meera Bai and Krishna is one of my proudest creations. It won first place in a national competition and represents the heart of my artistry, blending devotion with detailed sugarcraft.
Holding a tray of finished cupcake toppers from one of my workshops! I love seeing the amazing creations my students make. My classes are designed to be friendly and relaxed, perfect for anyone wanting to learn.
In my hands-on figurine classes, you will learn everything you need to create stable, beautiful characters. We cover everything from internal support structures and body proportions to the fine art of adding color and makeup.
This set of Krishna-themed cupcake toppers won "Best In Show" at the India Bake Show. Each piece, from Krishna to the little animals, is completely handmade and tells a small story.
The magic is in the details. This little girl on a swing, part of a larger fairy-themed cake, was sculpted entirely by hand to bring a touch of enchantment to a first birthday celebration.
This is one of my favourite figurines. I enjoy creating modern, stylish characters just as much as fantasy creatures. It shows how versatile fondant can be for any theme or occasion.
I am so humbled to be standing next to my award-winning sculpted cake. Competing is a wonderful way to push my creative boundaries and connect with other amazing artists in the industry.
It was a wonderful opportunity to teach RJ Guru from Radio Mirchi how to make a clay Ganesha idol. My workshops are always hands-on, guiding you step-by-step, whether you are working with clay or fondant.
About Featured
Everything you see here, from the award-winning Krishna-themed cupcakes to the delicate human figurines, is sculpted entirely by hand. I never use silicone moulds, which is a foundational rule I teach in my workshops. Whether you are a beginner or looking to refine your sculpting skills, we focus on building internal structures that allow your characters to hold their own, rather than relying on pre-made forms.
My work is about more than just baking; it is about bringing characters to life through sugar art. When I am not busy with custom orders, I am in my HSR Layout studio teaching others how to master fondant.
What I offer ranges from beginner-friendly 3D cupcake topper sessions to intensive masterclasses on human figurine sculpting. If you are starting out, our cupcake classes will teach you how to handle fondant, mix colors, and sculpt adorable figures using only basic tools. For those ready to take it further, my masterclasses cover everything from internal armature construction to painting realistic expressions.
I believe anyone can learn this. You do not need an art background to join, just an interest in creating. I provide all the tools, materials, and even lunch for full-day sessions, so you can simply show up and start sculpting. My goal is for you to walk away with the confidence to recreate these designs at home and the understanding of how to structure your own edible stories.
I have spent years perfecting these techniques, winning awards at platforms like Cakeology, and teaching everyone from local students to media personalities like RJ Guru. Whether you are here to see my portfolio or to book a class, know that every design you see is a piece of my journey as an artist.
Divya Ramachandra
Hi, I'm Divya! I'm the baker behind Frosted Magic, and my world is defined by fondant, patience, and a lot of imagination. Whether I'm creating a sculpted cake for a competition or teaching a beginner how to handle sugar paste, I'm just here to share the joy of making something beautiful by hand.
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