Fresh Homemade Travel Meals and Party Catering in Bengaluru
Bringing the comfort of home-cooked vegetarian food to your travel plans and celebrations. Every meal, snack, and box is prepared with fresh ingredients right in my kitchen.
This is what brings me the most joy, sending out a taste of home for your travels. Here are 10 ready to eat Jain meals, packed with flavor and love, all set for a train journey.
For those long trips abroad, I turn my fresh, homemade curries like Aloo Mutter, Dal Makhani, and Chole Masala into dehydrated, easy to carry food packs. Just add hot water and enjoy a comforting meal.
A big bundle of love going all the way to the US. This care package includes my popular dry snacks, baked snacks, Mohanthal, Poha pre mixes, Methi Theplas, and Masala Bhaakri to make someone feel at home.
A closer look at one of my special Jain meal trays. This one features Shahi Ram Khichdi, Mix Veg, Bharwa Bhindi, Parathas, and even a Besan ki Chikki for a sweet treat, all made without onion or garlic.
I love cooking for your gatherings. This was a delicious Jain menu lunch I prepared for 50 people, featuring a wide spread of dishes like Kadhi, Kaju Masala, Palak Khichdi, and fresh Theplas.
Happiness is a box full of fun food. These ready to eat snack boxes were a big hit at a birthday party, filled with a variety of treats to make the celebration extra special.
There's a perfect snack for every mood. From crunchy Chatpate Sticks and Pudina Sticks to flaky Methi Masala Mathri and sweet and tangy Khatti Meethi Kachori, everything is made fresh in my kitchen.
Getting a large group ready for a train journey is easy with my food packs. This order for 60 people included Masala Theplas, Palak Papdi, and homemade chutneys to keep everyone well fed and happy on their trip.
About Featured
Every item you see here is prepared in small batches right in my home kitchen. Whether it is a batch of dehydrated curries for an international trip or a hundred snack boxes for a party, I personally handle the preparation to ensure everything tastes exactly like home-cooked food rather than mass-produced catering.
My kitchen operates on a simple philosophy: if I wouldn't serve it to my own family, it doesn't leave my door. This approach covers everything from your daily travel needs to large-scale events in Bengaluru.
Travel-Ready Meals I specialize in making travel food that actually tastes good. My dehydrated gravies—like Dal Makhani and Chole—are perfect for long stays abroad. Just add hot water, and you have a meal. For shorter train or road trips, I offer fresh, vacuum-packed Theplas and complete meal trays that stay fresh without artificial preservatives.
Catering for Small and Large Groups I handle gatherings up to 50 people, offering a fully vegetarian menu that includes Jain options (no onion or garlic). If you are planning a birthday, a pooja, or a get-together, I can help you put together a menu that fits the vibe. From crunchy snacks like Mathri and Chivda to a full 8-course journey meal, I focus on variety and quality.
Customization Dietary needs are a priority here. Whether it is a Jain meal, a request for no green vegetables, or a specific flavor profile for a party, I am flexible. You aren't choosing from a rigid corporate menu; you are working with a cook who can adjust the spice and ingredients to make sure your guests or travel party are fed well.
Made With Love
I’m the person behind the stove at Made With Love, where my only goal is to make sure your travel or party food feels like home. I cook, pack, and label everything myself because I believe food should be a warm hug, not just a meal.
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