Middle Eastern Delights & Viral Kunafa
I bring the crunch and creaminess of Dubai’s favorite sweets right to your home in Panvel. From viral Kunafa-stuffed chocolate bars to classic Baklava, these eggless treats are made to order just for you.
The satisfying crack of my viral Dubai-inspired Kunafa chocolate bar, revealing the crunchy, creamy filling inside.
Experience the creamy, cheesy goodness of my classic Kunafa, made with shredded phyllo dough and soaked in sweet syrup.
The best part of eating Kunafa is pouring the sugar syrup over the warm, crispy pastry.
A look at how I make my mini Kunafa bites, available in assorted flavors like classic cheese, Nutella, and Biscoff.
This is my signature Kunafa Cheesecake, combining the best of both worlds with a crunchy kunafa base and a creamy cheesecake top.
A side view of my Kunafa Cheesecake, showing the distinct layers of crunchy pastry and smooth, creamy filling.
Unboxing my classic Turkish Baklava. These flaky, nutty pastries are soaked in honey syrup and come packed in a beautiful gift tin.
About this collection
Because I run a small home kitchen, I make my Kunafa base fresh with ghee to get that perfect crispy texture. If you are ordering the viral chocolate bars, keep them in the fridge for a bit if you like a firm snap, or eat them at room temperature if you want that creamy pistachio filling to melt. Every batch is made-to-order, so planning your pickup or delivery in advance helps me ensure your dessert is at its absolute freshest.
My journey into Middle Eastern sweets started with a simple love for the viral trends I saw from Dubai and a desire to bring those flavors to my neighbors in Panvel. Everything you see here is completely eggless, prepared in my own kitchen, and focuses on getting the texture right—the golden crunch of Kataifi pastry balanced with rich, creamy fillings.
The Kunafa Experience
I specialize in two main ways to enjoy Kunafa:
- Classic Kunafa & Cheesecake Fusion: I layer a crunchy, ghee-roasted Kunafa base with a smooth, no-bake cheesecake filling. It bridges the gap between traditional Arabic sweets and the desserts my local customers love.
- Viral Dubai Chocolate: This is the bar everyone is talking about. I make these with a thick chocolate shell, a generous filling of roasted Kunafa dough, and nutty pistachio cream. It's designed to give you a satisfying 'snap' when you break it.
Why Pre-Order?
Since I don't mass-produce, your order is crafted when you request it. Whether you are picking up a box of honey-soaked Baklava for a festival or need a fresh batch of mini Kunafa bites for a gathering, ordering a day or two in advance ensures the pastry stays crisp and the cheese doesn't lose its texture. If you have a specific flavor preference or are looking for a gift hamper, let me know when you message me—I am always happy to customize.
Beyond the Butter
Hi, I’m the face behind Beyond the Butter. For the last six years, I’ve been baking from my home in Panvel, turning viral trends and classic recipes into eggless treats that my community loves. I’m just a message away if you want to customize your dessert order.
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