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The Lupa Experience: Fine Dining & Events

byLupaExperience at LUPA, MG Road, BengaluruStarts from5,000 Per PersonView full gallery

A glimpse into our Tuscan-inspired villa on MG Road, where European fine dining meets Bengaluru’s energy.

Welcome to Lupa. This is a glimpse into my world, a place built on the dream of bringing people together in the heart of Bengaluru. From the energy of the kitchen to the joy of our guests, this is what I live for. Two years in, and I'm just getting started.

When the sun goes down, the energy goes up. This is SWITCH, my signature Friday night event where fine dining meets a full-on party. The lights, the music, the crowd, it's a vibe you have to feel for yourself.

For me, food is art. This special Easter dessert shows the level of detail and creativity I pour into every plate. It’s about creating dishes that are not only delicious but also a feast for the eyes.

Discover one of my proudest secrets: an underground, climate-controlled wine cellar. It's an exclusive space for intimate dinners and private tastings, surrounded by some of the world's most exceptional wines.

I love the magic that happens when creative minds collide. Here's a look at my collaboration with Mezcalita, where we brought the soul of Mexico to Bangalore. These pop-ups are where I get to experiment and create something truly new.

This is the heart of it all: people coming together. A snapshot from a Christmas lunch, filled with laughter, good food, and festive cheer in our courtyard. I design these moments for you to connect and celebrate.

It was an absolute honor to host Virat Kohli, Anushka Sharma, and their friends for a special celebration. Crafting these unforgettable private dining experiences for people I admire is one of the greatest joys of what I do.

My bar is a playground for creativity. For our "Day of the Dead" party, I created a special tequila cocktail menu served in these custom skull mugs. Expect the unexpected when you grab a drink here.

About Featured

Whether it is a quiet, intimate wine tasting in our underground cellar or a high-energy Friday night with a live DJ, our space is designed for connection. We focus on the details, from our house-made 'Nduja sausage and cured bacon to our perfumed menu cards, to make sure every evening feels like a genuine event.

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