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Homemade Festive Gift Hampers in Noida

bySpoonaliciousShips across IndiaStarts from1,100 per 1.5kg boxView full gallery

Make your Diwali, Rakhi, and Lohri celebrations extra special with my homemade mithai hampers. Each box is packed with love, pure desi ghee, and my dadi’s traditional recipes.

A beautifully curated Diwali hamper. This festive box contains my signature Besan Block, two kinds of flavoured nuts, and a lovely candle to brighten up the celebrations.

Sharing my story with every Diwali gift box. Each hamper includes a note about how Spoonalicious started, empowering women and spreading the joy of homemade food.

My festive Diwali boxes are ready. This one includes my bestseller Besan Block and comes with a beautiful custom bookmark, making it a thoughtful gift for your loved ones.

I love creating hampers for unique celebrations, like this one for a Golden Jubilee anniversary. The box was customised and filled with my bestseller Besan Block and flavoured dry fruits.

Unveiling my new packaging for the festive season. These elegant red and blue boxes are perfect for corporate orders or for gifting my bestseller Besan Block.

Rakhi orders have started, and my kitchen is filled with the aroma of fresh sweets. These boxes of Besan Block are made with pure desi ghee and lots of nuts, perfect for the bond of love.

The Rakhi season is in full swing at my home. Here are more boxes of my bestseller Besan Block, made with the finest ingredients, ready to be sent out.

The whole house smells of Lohri. These festive boxes of Besan Block and Masala Gud are ready to be delivered. I feel so blessed to be fully booked for the festival.

Wishing everyone a colourful and happy Holi from my family to yours. I am so thankful for all the support for my small home venture.

The festive season means my house smells of yummy homemade mithai. Here are freshly made Besan Ladoos, individually wrapped and ready to be packed into Diwali and wedding gift boxes.

About Gifts for Every Festival

Every hamper I assemble is built from recipes handed down by my dadi, using pure desi ghee and no preservatives. Beyond the sweets, the packaging is designed to be kept; I use sturdy, rigid-board boxes with gold foiling that you can reuse long after the mithai is finished. It is my way of ensuring your gift feels as good as it tastes.

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