Global Vegetarian Catering Menus
From authentic Indian street food to live global counters, we turn your vegetarian catering into an interactive experience.
A classic Indian street food favorite, Puchka (Pani Puri), ready to be served. We present it with all the traditional accompaniments for an authentic experience.
Our Italian pasta bar setup, featuring jars of different pasta types and fresh vegetables as decor. It's a visual promise of the authentic meal to come.
A comforting Tomato Soup station, complete with a traditional copper urn, croutons, and freshly baked bread. A classic choice for any event.
Our Alfredo Soup station setup, showcasing the ingredients and breads that accompany this creamy, classic Italian soup.
A lavish cheese station featuring a wide selection of international and local cheeses, crackers, breads, nuts, and fruits.
A personalized table setting for our 'Al-Dente' fine dining concept, complete with a custom wooden menu featuring dishes like Avocado Mango Salad and Wood Fired Cheese Bread.
A rustic display of fresh corn and cornmeal, hinting at the fresh ingredients used in our Mexican and continental dishes.
About this collection
Our global menu isn't about just putting food on a table, it is about the theater of the meal. Whether it is a chef in a sombrero prepping fresh Mexican nachos or the aroma from our live pasta bar, these stations act as an interactive centerpiece that keeps your guests engaged while the food stays hot, fresh, and perfectly timed.
A Menu Without Borders
We believe vegetarian catering should be a conversation starter. Since we started in 1997, our focus has been on pushing the boundaries of what a plant-based menu can be. We don't just offer standard buffets; we build dining experiences that travel across cultures.
Interactive Food Stations
Our live stations are the soul of our service. Guests love the energy of our chefs preparing dishes on demand, ensuring that your meal is made to order rather than sitting in a chafing dish.
- Mexican & Pan-Asian: From fresh tortillas and nachos made on flat tawas to steaming bamboo baskets of dim sums, our live counters bring global street food to your venue.
- Italian Bar: Our pasta stations feature a selection of fresh sauces and ingredients, letting guests choose exactly what they want on their plate.
- Indian Street Food: We elevate the humble Pani Puri and Tawa Chaat to a premium experience, presenting them with clean, modern aesthetics that respect the traditional flavors.
The Quality You Can Trust
Whether you are hosting a wedding in Bengaluru or a private corporate gala, our commitment remains the same. We source high-quality ingredients, manage our own logistics, and maintain a 1:25 waiter ratio to ensure service is seamless. From the crystal glassware at our Platinum tables to the eco-friendly presentation, we sweat the small details so you can enjoy the event with your guests.
Shreenath Catering
I'm Manak Madan, and at Shreenath Catering, we have spent decades turning vegetarian cuisine into an art form. We hold a Limca World Record for 1,532 dishes, so believe me when I say we know how to keep your menu exciting and truly global.
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