Live Grilled Starters and Tandoor Catering
Nothing beats the smell of charcoal and the sizzle of fresh kebabs. I set up the live grill at your venue so your guests get their starters piping hot, straight from the fire.
This is how we cater for a large crowd. Hundreds of chicken tikka pieces being grilled at once over hot coals.
Freshly made chicken seekh kebabs, sizzling on the grill. We make them live at your event so they are served juicy and hot.
We offer a variety of grilled starters, including beef seekh kebabs and chicken alfaham, cooked over charcoal.
Getting the beef seekh kebabs ready for the grill. We prepare hundreds of these for large wedding orders.
A closer look at the chicken tikka on the grill. The char marks add so much flavor.
We also prepare special starters like grilled Teetar (quail) and chicken Alfaham.
Slices of fish marinated in my special masala, ready to be fried. This is a very popular starter.
A close-up of the thick masala paste we use for our fish fry. It's packed with spices.
A whole chicken roasting in a rich, red masala. This is a centerpiece dish for any special occasion.
From marination to the final grilling, this shows our process for preparing starters on-site.
About Live Grilled Starters & Tandoor
When you see the smoke rising from the grill, you know the party has started. I don't believe in pre-cooking and reheating. My team sets up the charcoal tandoor right there at your event, ensuring every piece of chicken tikka, beef seekh, or fish fry is charred to perfection and served immediately to your guests.
There is a massive difference between food that comes out of a warmer and food cooked live. My service is all about that difference. When we handle your starters, we bring the charcoal, the skewers, and the live grill station.
My menu is packed with the classics that people crave. Whether it is spicy Chicken 65, tender Alfaham, or my signature Chicken and Beef Sheek kebabs, everything is marinated in my special masala paste until it is packed with flavor. For a more unique experience, we also grill items like Teetar (quail) on request.
I manage the entire setup. We don't just dump plates of food on a table. We manage the marination, the grilling timing, and the serving, so you don't have to worry about a thing. We use high-quality, fresh meat for every single order, and because we cook it live, the texture stays juicy. If you are hosting a wedding, birthday, or corporate event in Bengaluru and want starters that actually taste like they came fresh off the fire, get in touch.
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