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Vegetarian & Jain Catering for Events

byQuantikitBase kitchen at Bandra West, MumbaiStarts from350 Per GuestView full gallery

We provide flavorful, fresh vegetarian and Jain-compliant catering spreads. From signature paneer starters to tangy potato appetizers, our menu is prepared from scratch for your special occasions.

My Tamarind Potatoes are a perfect balance of sweet and tangy. Baby potatoes are cooked in a thick, flavorful tamarind sauce and garnished with fresh cilantro.

A beautifully styled shot of the Tamarind Potatoes. This dish is a unique vegetarian appetizer that always gets rave reviews from guests.

Another angle of the Saffron Paneer Skewers, showing the vibrant colors of the paneer, tomatoes, and onions. A visually stunning and delicious vegetarian option.

This is my Paneer Ajamod Tikka, a unique dish where paneer is grilled and topped with a generous amount of fresh, herby ajamod (celery). It's a fresh and aromatic take on paneer tikka.

The Paneer Ajamod Tikka, beautifully plated on a rustic dish. The vibrant green topping contrasts wonderfully with the grilled paneer.

My Honey Tamarind Potatoes with a garlic leaves tadka. The sweetness of the honey and the tang of the tamarind create a truly addictive flavor profile.

A different view of the Honey Tamarind Potatoes, showcasing the glossy sauce and fresh garnish. This is a standout vegetarian dish for any event.

A creamy paneer dish, where soft cubes of paneer are coated in a rich, white gravy and topped with black sesame seeds. A mild yet flavorful option for guests.

A platter of my Jain-friendly skewers, made with paneer, grapes, and bell peppers in a tangy red sauce. I can customize my menu to meet any dietary requirement.

About Vegetarian & Jain Delights

When we prepare vegetarian or Jain menus, we maintain the exact same standard as our non-vegetarian offerings. We avoid pre-packaged bases, artificial preservatives, or frozen ingredients. Whether it is our Paneer Ajamod Tikka or specialized Jain appetizers, our chefs prepare everything from scratch on the day of your event. This ensures your guests experience high-quality flavors, regardless of their dietary restrictions.

Vegetarian and Jain catering often suffers from a generic approach, where dishes feel repetitive or lack depth. At Quantikit, we approach these menus with the same creativity we apply to our signature items. We focus on texture and spice balance. Take our Honey Tamarind Potatoes, for example, where the crisp exterior and tangy glaze provide a distinct contrast that is rarely seen in standard party food. We offer a variety of cuisines, from refined Indian appetizers to fusion snacks like our Saffron Paneer Skewers. For our Jain clients, we strictly adhere to dietary requirements while ensuring the flavor profiles remain bold and vibrant. We operate out of our base kitchen in Bandra, allowing us to manage high-volume event catering across the Mumbai Metropolitan Area. Whether you are hosting an intimate house party or a large corporate gathering, we bring our fresh-from-the-kitchen philosophy to every plate. We do not use frozen ingredients, so your menu is sourced, prepared, and cooked specifically for your event date. Reach out to discuss how we can customize a vegetarian or Jain spread that aligns with your specific event theme and guest count.

Serving fresh vegetarian menus across MumbaiApproved by the tribe
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Quantikit

Base kitchen at Bandra West, MumbaiStarts from 350 Per Guest

We are Quantikit. We believe food is an art, not just a service. Whether you need a full Jain-compliant menu or a variety of vegetarian starters for your guests, we handle every detail from our base kitchen in Bandra.

Find your ideal catering style

Explore different catering formats and cuisines for your specific event requirements.