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Handcrafted Gourmet Desserts & Celebration Cakes in Delhi

byMaistella by MuskanDelivers across Delhi NCR; Pick up from Lajpat Nagar studioStarts from₹1,100 per boxView full gallery

From delicate French choux to festive treats like Motichoor Tres Leches, I bake everything from scratch in small, thoughtful batches.

A table full of happiness. This spread for Mother's Day included my raspberry cakes, a strawberry tart, and an assortment of choux pastries. It's my happy place.

A beautiful pairing of my flourless chocolate cake topped with fresh berries and a plate of assorted choux pastries. This was part of a Rakshabandhan dessert order.

My Motichoor Tres Leches cake, a delightful fusion of traditional Indian sweets and classic Latin dessert. It's a unique and festive treat perfect for celebrations like Rakhi.

My baked gujiyas are a modern take on a festive classic. These are filled with a moist dry fruit mixture and sweetened with jaggery, offered in beautiful natural colors.

A close-up of my choux pastries being filled. I offer a variety of flavors, like the classic vanilla bean with a blueberry on top and a rich chocolate hazelnut.

A tray of my chocolate-filled choux pastries, fresh from the kitchen. I was so happy when Kusha Kapila tried these and loved them during a Diwali event.

A close-up of my chocolate and salted caramel choux pastry. The combination of the crunchy craquelin top, the light choux, and the rich filling is just divine.

My handmade bon bons are the perfect little indulgence. For Diwali, I offered special flavors like Chocolate Caramel, Saffron Crunch, and Pistachio Crunch.

For those looking for a healthier treat, I make these Almond Cookies that are vegan, sugar-free, and gluten-free. They are also PCOS friendly and absolutely delicious.

My classic flourless chocolate cake, generously topped with fresh strawberries and blueberries. It's rich, fudgy, and naturally gluten-free.

About Gourmet Desserts & Cakes

Everything I bake, from my flourless chocolate cake to those delicate choux pastries, happens in small batches right in my Lajpat Nagar kitchen. Since I don't use premixes or shortcuts, I usually need a bit of advance notice to source the freshest ingredients and give each dessert the time it needs to turn out just right.

Small-batch desserts, freshly made in Delhi. — Approved by the tribe
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Maistella by Muskan

Delivers across Delhi NCR; Pick up from Lajpat Nagar studioStarts from ₹1,100 per box

I'm Muskan, and I started Maistella simply because I needed a kitchen to make the kind of food that makes people smile. I don't believe in mass-producing sweets, so everything you see is made by my team and me, from scratch, with the same love I'd put into a meal for my own family.

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