Artisanal Grazing Tables and Gourmet Platters in Delhi
Abundant, handcrafted spreads perfect for mingling. From intimate house parties to corporate events, I bring fresh ingredients and a personal touch to every platter.
An abundant spread of our Mediterranean and Italian-inspired platters. This setup includes a mezze platter with falafel and hummus, mushroom vol-au-vents, a caprese board, and chocolate hazelnut mousse cups.
Our cheese and dips platters are perfect for weekend get-togethers. This hexagonal platter features a variety of our house-made dips, cheese balls, crackers, and fresh fruit, and can be customized to your liking.
A collection of our individual cheese and dips platters, prepared for a corporate event. Each platter is a perfect single-serving graze, beautifully arranged with a variety of textures and flavours.
Our Caprese-style grazing board is a fresh and light option. It features fresh mozzarella, cherry tomatoes, basil pesto, tomato confit, and slices of baguette for a build-your-own bruschetta experience.
A classic Mezze Platter, perfect for sharing. This board includes our creamy hummus, muhammara, beetroot dip, falafel, pickled peppers, and warm pita bread.
Our take on Mexican street corn, served as Elote Ribs. The corn is grilled and seasoned, then topped with feta cheese and fresh cilantro, served with a zesty dip.
Flaky, bite-sized mushroom vol-au-vents. These puff pastry cups are filled with a creamy, savoury mushroom mixture, making them an elegant addition to any platter or appetizer menu.
Assembling our popular cheese and dips platters for a corporate event at the National Gallery of Modern Art. Each one is carefully arranged with fresh, colourful ingredients.
Another angle of the cheese and dips platters, showing the variety of crackers, fruits, and dips. We use edible flowers to add a pop of colour and a touch of elegance.
This client wanted a special display on their beautiful porcelain platter. We created a custom arrangement of our flavoured cream cheese, dips, and pistachio-crusted cheese balls to complement their serveware.
About Grazing Tables & Platters
These platters aren't just snacks; I build them to be a conversation starter. Whether you have a specific family heirloom platter you want to use, or you need me to bring my own wooden boards, I style everything on-site to ensure the crackers stay crisp and the cheese is at the perfect temperature when your guests arrive.
A grazing table done right should feel natural, inviting, and entirely effortless for the host. When I put these spreads together, I am not just arranging food. I am creating a flow that encourages people to stop, chat, and keep coming back for more.
Everything you see on these boards—the house-made dips, the perfectly ripened fruits, the crusty bread—is prepared by my team or sourced fresh. I am particularly proud of my flavoured cream cheese and herb-crusted goat cheese balls, which often become the centrepiece of the arrangement. Because I make everything in small batches, I can tailor the spread to fit your specific event, whether that is a corporate mixer at a gallery or a relaxed Diwali gathering at home.
One detail that clients often appreciate is the flexibility with presentation. If you have a favourite porcelain tray or a set of wooden bowls you have been dying to use, I love incorporating them into the design. It makes the spread feel personal, not like a generic catering delivery. We handle all the logistics, from fresh floral garnishes to ensuring the delicate puff pastry vol-au-vents are plated just before guests walk in. You do not need to worry about the setup or the cleanup; my team manages the entire presentation so you can actually spend time with your friends.
Maistella by Muskan
I am Muskan. I started Maistella because I genuinely love the chaotic joy of feeding people. Whether I am assembling a grazing board in your kitchen or delivering a platter, I want every bite to feel like a warm, delicious welcome.
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