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Be Your Own Barista Workshop

byKrust CaféIn-person workshops at Krust Cafe, KoramangalaStarts from899 per personView full gallery

Ever wondered how baristas get that perfect heart in your latte? Stop wondering and start brewing. Join us at Krust Café to master the espresso machine, froth milk like a pro, and pour your own latte art.

A close-up look at the coffee-making process. From tamping the ground coffee to the first drop of espresso and the final pour of latte art, this is the craft you'll learn.

This poster for our 'Be your own barista' event clearly lists the benefits: hands-on experience, professional guidance, and enjoying your own freshly brewed cup.

Featuring beautiful pour-over coffee makers, this graphic asks the simple question, 'Do you love coffee?' It's the perfect invitation to dive deeper into the world of brewing.

A duplicate of our popular coffee lover's post, this image of pour-over brewers is a beautiful representation of the art of manual coffee making.

Another version of our barista workshop poster, this one from a December event. It shows the essential tools of the trade: fresh beans, a grinder, and a portafilter.

'Ordinary coffee? Not here!' This image of a beautifully crafted latte with heart art reinforces our commitment to quality and the skills we teach.

This poster for our November barista workshop shows a participant using a manual grinder, highlighting the hands-on, bean-to-cup experience we offer.

A perfect example of latte art created at our café. In the workshop, you'll learn the techniques to pour designs like this beautiful tulip.

Another stunning example of latte art, this time a rosetta pattern. We teach different pouring techniques so you can get creative with your coffee.

A glimpse into a more formal coffee training session. We partner with experts to offer in-depth learning, from coffee tasting (cupping) to understanding different brew methods.

About Be Your Own Barista

You don't need to be a coffee expert to join—this is a hands-on, zero-judgment space. We use real commercial-grade espresso machines, so you will be tamping, pulling shots, and texturing milk just like our staff does during a busy morning rush. Bring a friend and come ready to get a little messy with grounds and foam.

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