Traditional Mithai for Delhi Events & Celebrations
100 years of family recipes, prepared with pure desi ghee for your celebrations.
Sweetness that melts your heart. Our Gulab Jamuns are soft, spongy, and soaked in a perfectly sweet syrup, a classic dessert for any occasion.
Celebrate every occasion with our Kesri Motichoor Laddoo. Made with fine boondi and saffron, these laddoos are a festive favorite, especially during national holidays like Independence Day.
Swaad bhi, Shuddhata bhi. Our crispy jalebis are made fresh in pure desi ghee, following a recipe that has been in our family for decades. It's a taste of tradition in every bite.
About Traditional Mithai
We make our sweets the way my father taught us: small batches, pure desi ghee, and absolutely no compromises on quality. When you order from this collection, you are getting the same fresh taste that our Bhogal shop has been serving for four generations.
At Kadimi, our approach to mithai is simple: keep it real. We have been in Jangpura, Bhogal since the very beginning, and while Delhi has changed around us, our recipes remain the ones my father set a century ago. Whether you need a few kilograms of Jalebi for a morning snack or boxes of Kesri Motichoor Laddoo for a corporate function, we handle it with the same care.
We understand that for an event, the mithai is often the last thing guests remember, so it has to be perfect. Our Gulab Jamuns are soft and perfectly soaked, our laddoos are prepared with fine boondi, and our Jalebis are fried fresh in pure desi ghee. We do not believe in bulk-producing days in advance. We manage orders so that the freshness you expect is what you actually receive.
Planning a wedding or a festive pooja? We can pack these into traditional bhaji boxes or set up live counters at your venue. We cater across Delhi NCR, bringing that authentic Kadimi taste to your doorstep. If you are looking for specific festive gifting or bulk requirements for an office party, just let us know the quantity, and we will handle the rest.
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