Premium Main Course Catering for Home Events
From slow-cooked Indian classics to international fusion favorites, my main course spreads are designed to anchor your celebration with flavor and style.
My Mix Veg curry is a vibrant medley of seasonal vegetables cooked in a rich, aromatic gravy. It's a wholesome and flavorful vegetarian centerpiece for any meal.
A comforting bowl of Butter Paneer Masala served with soft, fresh bread. This classic North Indian dish is always a favorite at my events.
A tray of authentic Green Thai Curry with individual servings of Jasmine Rice. I bring global flavors to your home, presented with elegance and style.
A glimpse of a classic Indian main course spread, featuring Kashmiri Dum Aloo, Kadhai Paneer, Butter Chicken, and Mutton Roganjosh.
A close-up of one of our hearty main dishes, steaming in a beautiful copper and gold serving dish, ready to be enjoyed by your guests.
This video shows a festive buffet with a variety of main courses, including a delicious Fish in Black Bean Sauce, perfect for a celebratory meal.
About Hearty Main Courses
When I serve these main courses, the presentation is just as important as the flavor. I bring heavy copper and gold chafing dishes that keep your food at the perfect temperature while looking beautiful on your buffet table, meaning you never need to use your own kitchen vessels.
My approach to main courses centers on the balance between comforting tradition and modern culinary twists. Whether you are hosting a festive family dinner or a formal evening party, the menu is built around high-quality ingredients and precise cooking techniques.
The Menu Philosophy
I combine essential North Indian staples, like my signature Dal Makhani which is slow-cooked for hours, and tender Mutton Roganjosh, with international options like Thai Green Curry or fusion dishes. This allows you to offer a diverse spread that caters to varied palates. If you have specific dietary preferences or a favorite dish, I work with you to incorporate it into the final menu.
Presentation and Logistics
Your kitchen remains clean and stress-free. My crew arrives with everything needed to set up a buffet that feels like a fine-dining restaurant. We use hammer-finish gold and copper serving gear that acts as a centerpiece. Once the service concludes, my team handles all cleanup, leaving your space spotless.
Service Details
- Minimum Order: All buffet services require a minimum of 20 guests.
- Staffing: Every booking includes uniformed servers and a dedicated chef to oversee the buffet.
- Travel: We operate across Delhi NCR, bringing the full Irtaza setup to your home venue.
Irtaza
I am Asheem, and I believe the main course should be the anchor of your event. My team and I focus on creating a seamless experience where the food is served hot, the presentation is sophisticated, and you are free to enjoy your guests without any stress.
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