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Meet the Founders Behind Gourmetly Yours

byGourmetly YoursCaters events across Mumbai Metropolitan AreaStarts from1,600 Per PersonView full gallery

Behind every great meal is a story. Meet Khyati and Pooja, the two friends who transformed their shared passion into Gourmetly Yours.

The Gourmetly Yours team posing proudly behind a beautiful grazing table at a corporate anniversary event. We are thrilled to bring our signature touch to every celebration.

Co-founder Khyati Kale standing with a lavish grazing table she helped create. Her passion for design and detail is evident in every event we cater.

A cheerful group photo of Team GY at our Christmas party. We believe in celebrating our team who works tirelessly behind the scenes.

A happy moment between our founders, Chef Pooja and Khyati, during our team Christmas party. Their partnership is the heart of Gourmetly Yours.

Handmade happiness in every bite! This video shows our chefs crafting gourmet pumpkin ravioli with love and smiles, offering a peek into our kitchen.

In this inspiring video, our founders Khyati and Pooja share their entrepreneurial journey with Dr. Madhu Chopra, from a 100 sq ft kitchen to a successful brand.

"Teamwork makes the dream work." Chef Pooja and Khyati discuss the power of their partnership and how their complementary skills have fueled the success of Gourmetly Yours.

A candid photo of our founders, best friends Chef Pooja Sachdev and Khyati Kale. Their shared passion for food and experiences is the foundation of our brand.

A fun, candid moment between our founders, Khyati and Pooja, showcasing the friendship and joy that drives our company.

A behind-the-scenes shot of our founders, Khyati and Pooja, during a work session. This image captures the dedication and collaboration that goes into planning every event.

About Meet the Team & Our Story

At the heart of our kitchen is a true partnership of logistics and flavor. Khyati handles the business and design details to ensure your event runs smoothly, while Chef Pooja focuses entirely on the culinary artistry. When you book us, you are getting this dual attention to detail—one of us managing the floor and the other perfecting the plate.

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