Authentic Bengali Desserts & Festive Specials
Finish your event on a high note with our selection of traditional Bengali sweets and live, piping-hot dessert counters.
The highlight of our dessert station: the live jalebi and rabri counter. Guests love watching the jalebis being fried to a perfect crisp and then served with our thick, homemade rabri.
Planning a Holi party? We create special festive menus to match the occasion. This includes traditional drinks like Thandai and hot snacks like Garam Pakode to make your celebration even more colorful.
Our dessert selection goes beyond traditional Indian sweets. Here you can see a variety of pastries, including lemon and chocolate flavors, alongside Indian sweets, offering a perfect end to the meal.
A look at our authentic Bengali sweets counter. We served classics like Rasgulla, Angoori Gulab Jamun, Gur Sandesh, Bhapa Sandesh, and Kancha Golla, giving guests a true taste of Bengal.
About Desserts & Festive Specials
Our live Jalebi-Rabri station is a consistent crowd-puller, with our Halwai frying fresh, crispy jalebis on-site, perfectly paired with our chilled, thick homemade rabri. It is that exact 'garam-garam' experience that keeps guests lining up, even after a full meal, bringing that authentic festive vibe to your celebration.
Dessert is where we truly let our Bengali roots shine. We don't just supply sweets; we recreate the joy of a proper Kolkata-style feast.
Traditional Bengali Sweets
We prepare authentic favorites like Gur Sandesh, Kancha Golla, and Bhapa Sandesh that taste like they came straight from a sweet shop in North Kolkata. For those who love the classics, our soft, spongy Rasgulla and Angoori Gulab Jamun are always on the menu.
The Live Counter Experience
Our live stations are about more than just taste; they are about the visual appeal and the aroma that signals the best part of the meal.
- Jalebi-Rabri: Fried live in ghee or high-quality oil, served hot with cold, reduced-milk rabri.
- Festive Specials: For events like Holi, we go beyond sweets, offering refreshing Thandai and hot snacks like pakode to match the mood of the festival.
Customization for Your Event
We understand that not every event is purely traditional. We also offer a range of pastries and western-style desserts to complement our Indian spread, ensuring there is something for every guest, from the elderly relative who wants classic Rosogolla to the younger crowd looking for chocolate or pineapple cake. Whether it is a wedding, a small puja at home, or a corporate gathering in Bellandur, we plan the setup to fit your venue, ensuring hygiene and smooth service are our priorities.
Elaz Rannaghor
We are Elaz Rannaghor. We started this journey in Bangalore to bring the true 'Banglar swaad' to your table, treating every event like our own family celebration. We love seeing the smiles when guests bite into a fresh, hot jalebi, and that 'anondo' is what keeps us going.
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