Elaz Rannaghor

About

Food is what connects us to our roots and to your celebrations. At Elaz Rannaghor, every dish comes from our own kitchen stories and local traditions. We care about taste, yes, but also about the feeling you get when the first bite melts in your mouth. Our strength? Bengali wedding catering that’s all about 'Banglar swaad' - think Bhetki Paturi, Mutton Kosha, and hot Rosogolla, just like ma makes at home.

We’re not just stuck to Bengal, though. Our Garhwali Head Chef brings in North Indian buffet favourites like Butter Chicken and Kashmiri Dum Aloo. For those who want more variety, we whip up Chinese noodles and even pasta for the little ones.

Live food stations are our thing. From paneer and chicken tikkas on the tandoor, to jalebi fresh from the pan, we want you and your guests to see, smell, and savour every bite right there. Sometimes, we’ll throw in a sugarcane or coconut water cart if you want something fun.

No event is too small or too big. We’ve handled everything from birthday parties to festival event catering for Durga Pujo and Diwali, and yes, we’ve fed over 600 happy faces at once. We do tastings before the event, and you’ll always find one of us keeping an eye on things because we know how important these moments are. If the food doesn’t look great, it won’t taste great - so we make sure it’s both. Our job is to make your ‘anondo’ (joy) even sweeter.