Tribe Verified

Healthy & Guilt-Free Eggless Desserts

byBakemyday By Henal BhutaDelivers across Mumbai; Pick up available at Wadala West & Goregaon EastStarts from850 Per BouquetView full gallery

Indulge your sweet tooth without the sugar crash. Our healthy range uses wholesome ingredients like millet, whole wheat, and natural sweeteners to keep every bite delicious and completely guilt-free.

Our millet brownies are made with no maida, no eggs, and no refined sugar. This video shows the fudgy texture and the water-based ganache we use to keep it healthy and delicious.

The making of our whole wheat, refined sugar-free, eggless carrot cake. It’s packed with walnuts and cinnamon and topped with a delicious cream cheese frosting. I wasn't a fan of carrot cake until I made this one.

Would you believe this cookie is gluten-free, dairy-free, refined sugar-free, and made with just two ingredients? It's the perfect healthy treat.

Introducing our Millet Protein Brownies. This tray of brownies contains 24 grams of protein and is made with millet flour and no refined sugar, making it a game-changer for healthy desserts.

Enjoy festive desserts without the guilt. Our dry fruit coconut laddus are made without any sugar or flour, sweetened only with dates, and are perfect for celebrating.

My 2-year-old nephew's honest reaction to trying our 2-ingredient healthy cookies for the first time. They are made with clean ingredients, making them super safe and delicious for kids.

A slice of our healthy carrot cake, made without refined flour or sugar. It's a guilt-free way to enjoy a classic dessert.

Our healthy carrot cake is also available in convenient, single-serving dessert cups. Perfect for parties or a quick snack.

A whole view of our delicious and healthy carrot cake, with a slice cut out to show the moist, spiced interior.

A collage showing our carrot cake bites and slices. They were a popular option on our healthy Christmas menu.

About Healthy & Guilt-Free Treats

When I bake our millet brownies, I replace maida with millet flour and refined sugar with healthier alternatives. It took a lot of trial and error to get that signature fudgy texture right, but the result is a brownie that is just as indulgent as the original, minus the heavy feeling afterward.

Similar work from other experts

Browse through Curated picks from other experts on mytribe