Eggless & Maida-Free Cookies, Brownies, and Tea Cakes
From gooey chocolate brownies to wholesome tea cakes, every bite here is eggless and maida-free. We bake everything fresh for your daily coffee breaks.
Our OG Cookies with a sprinkle of sea salt have been a crowd-approved staple on our menu for years. Here's a peek at how our team member, a star in our all-women kitchen, makes them from scratch.
This is our yummy Banana Chocolate Bread, baked refined sugar-free and refined flour-free. It's the perfect moist and wholesome loaf for a healthy snack or dessert.
Tea time just got better with our Date & Walnut Cake. It's eggless, refined flour-free, and also available in a sugar-free option to suit every indulgence.
A close-up of our warm, fresh-baked brownies. They are perfectly gooey, fudgy, and decadent, designed to melt in your mouth.
Warning: these bite-sized oat coconut cookie bites are highly addictive. They are refined sugar-free and refined flour-free, making them the perfect healthy munchie.
Our zesty and decadent Orange Chocolate loaf is baked with wholewheat flour. These mini loaves are a wholesome indulgence, perfect for gifting or enjoying yourself.
The sweetest way to celebrate love is by sharing a delicious brownie. This heart-shaped brownie for Valentine's Day is topped with a rich Belgian chocolate frosting.
About this collection
Our tea cakes and loaves do not rely on preservatives or refined flour, so we recommend enjoying them within a few days of delivery to keep that moist, fresh-baked texture. Because we use hearty ingredients like whole wheat, jowar, and almond flour, the crumb is a bit denser than standard commercial cakes, which is exactly what makes them taste honest and homemade.
Baking is our therapy, and we treat every order like it is going on our own dining table. Everything that comes out of our Mumbai kitchen is eggless and completely maida-free.
Why Our Bakes Feel Different
We replace refined flour with healthier alternatives like whole wheat, almond, and jowar flour. Since we operate as a bake-to-order kitchen, you won't find anything sitting on a shelf for days.
Our Menu Highlights
- Fudgy Brownies: We use 55-70% dark couverture chocolate to get that dense, rich interior. They are meant to be eaten slightly warm, so a quick 10-second microwave zap makes all the difference.
- Tea Cakes & Loaves: Perfect for your daily coffee, our loaves (like Date & Walnut or Orange Chocolate) are dense, filling, and wholesome.
- Cookies & Bites: Our OG Sea Salt Chocolate cookies and Oat Coconut bites are our go-to snacks. They are perfect for gifting or keeping a jar handy at your desk.
Dietary Choices
We get that everyone has different needs. Whether you are looking for vegan options, gluten-free tweaks, or refined sugar-free treats, we have ways to make it happen. Just a quick heads-up: our gluten-free bakes can be a bit crumbly because we don't use the usual chemical binders, but we prioritize the real ingredients over perfect aesthetics every time.
The Chef Patissier
I'm Ritu. Our tiny kitchen is my zen zone, where my team and I spend our days baking nothing but eggless and maida-free treats. We believe in keeping things real—no preservatives and no shortcuts—just the kind of wholesome, honest food we’d want to feed our own families.
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