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Flavours of Ramadan Festival at Alamdar Caterers

byAlamdar CaterersHosted at Alamdar Banquet Hall in Byculla, MumbaiStarts from150 per plateView full gallery

Join us for our annual Ramzan Dawat in Mazgaon, where we serve our authentic Mughlai and Bohra favourites to friends and families all night long.

Come see what our Flavours of Ramadan festival is all about. From sizzling Matka Chicken Tikka Peshawari and creamy Nalli Nihari to our unique chicken cheese tikkas with nachos, there is a flavour for everyone to enjoy in our comfortable AC hall.

Our special Butter Garlic Seekh is a must try. We make these fresh and dip them in rich butter and garlic, a favourite for many of our guests who come back for it every year.

Our full Malai Tandoori Chicken, grilled slowly over charcoal until it is perfectly tender and smoky. This is a special dish available on order, perfect for sharing with family and friends during Iftar.

You have to save room for dessert. Our partners at Kunafa Bytes serve this incredible Kunafa, topped with ice cream and a chocolate drizzle that makes it truly special.

It makes me so happy to see our air conditioned hall filled with friends and families enjoying their Iftar meal together. This is what the festival is all about for us.

Nothing is better than hearing from our happy guests. It was a pleasure to host this group and hear them talk about their favourite dishes like the seekh kebab and the legendary kunafa.

A beautiful family enjoying the festive lights and atmosphere outside our food festival. We love being a place where families can come and make wonderful Ramadan memories together.

This is our Team Alamdar. We are a family, and we work hard together to bring you the best food and service every single night during our Ramzan Dawat.

About Featured

When you walk into our Flavours of Ramadan festival, you aren't just here to eat; you are here to be part of the dawat. Our kitchen stays active until 3:30 AM, serving everything from live charcoal kebabs to our signature Nalli Nihari and cheese-stuffed Baida Roti. We recommend booking your table in advance, as our AC hall fills up quickly every night with visitors from across the city.

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Search for specific services or catering options we offer at our banquet hall.