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Homemade Indian Sweets and Snacks

byTaste of TemptationsDelivered across BengaluruStarts from₹200 Per MealView full gallery

Need a little treat or a crunchy snack? I make everything from classic Gajar ka Halwa to my own version of Naga-style doughnuts, all from scratch in my kitchen.

Winter isn't complete without a bowl of my homemade Gajar ka Halwa. This classic Indian dessert is made by slow-cooking grated carrots with ghee, milk, and sugar, and garnished with cashews.

My attempt at making traditional Naga Doughnuts. They might not be perfectly shaped, but they are incredibly crunchy and satisfying, just like the ones I used to eat back home.

About Homemade Sweets & Snacks

Everything here is made to order in small batches. When you crave my Gajar ka Halwa or those crunchy Naga-style doughnuts, I start the prep from scratch in my kitchen. Because I avoid preservatives and commercial shortcuts, please give me a heads up so I can get your order ready fresh.

Authentic homemade sweets, pre-ordered in Bengaluru. — Approved by the tribe
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Taste of Temptations

Delivered across BengaluruStarts from ₹200 Per Meal

I am just a home cook who loves sharing the comfort food I grew up with. Whether it is a winter staple like Gajar ka Halwa or a nostalgic Naga snack, I make sure everything tastes just like home.

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Our homemade carrot halwa, packed and ready for an event. We make it with fresh carrots, milk, and sugar, and garnish it with nuts. It's a comforting and delicious dessert.
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If only office life was like Mom's Gajar ka Halwa. Where you get to log out early every Friday, a feeling that is just heavenly.
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Homestyle Indian Desserts Delivered Fresh

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A spoonful of my creamy Simaiya Kheer. You can see the rich texture and the generous amount of nuts that I add to every serving.7
My homemade Til Ke Laddoo, made with sesame seeds and jaggery. These are a traditional, healthy sweet, perfect for festivals or as a simple, guilt-free indulgence.
My Sooji Halwa, a simple and classic Indian dessert. This one was part of my festive Christmas menu, sweetened just right and topped with slivered almonds.

Homemade Indian Desserts and Refreshing Drinks

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My Gur Wale Chawal (jaggery rice), a classic North Indian dessert that is both healthy and delicious. It's garnished with shredded coconut and a cashew for a final touch.5
A tray of my homemade Gur Paapdi, a traditional sweet made from jaggery and wheat flour. This melt-in-your-mouth delicacy will take you back to your childhood.
My famous Goandh Ke Laddu, packed with almonds, pistachios, and ghee. These nutrient-dense energy balls are a traditional and healthy treat.
A beautifully presented serving of my Gur Wale Chawal, a comforting winter dessert made with jaggery.

Authentic Traditional & Winter Sweets

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Perfectly round Motichur Laddus, made with tiny boondis soaked in sugar syrup and formed with pure ghee. Each laddu is garnished with a piece of nut, ready for your celebration.4
A plate of classic Rava Laadu, made with roasted semolina, coconut, sugar, and ghee. These are a timeless sweet, perfect for festivals or as a simple, comforting dessert.
Two plates of fresh Coconut Burfi, cut into diamond shapes and ready for delivery. I use fresh coconut and cook it slowly to get that perfect soft and chewy texture.
My special Pineapple Sajjige, also known as Kesari Bath. This sweet semolina dish is rich with ghee, cashews, and chunks of fresh pineapple for a tangy twist.

Traditional Homemade Sweets

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Getting ready for Raksha Bandhan with a spread of homemade sweets and snacks. This includes Double Chocolate Brownies, Mohanthal, Shahi Gujiyas, Shahi Chivda, and Maida Puri.6
Freshly made Shahi Gujiya, packed and ready to go. These sweet dumplings filled with khoya and dry fruits are a festive favorite that I make with lots of love.
A cookie for every craving. Here are my freshly baked Red Velvet Cookies, Sweet & Salt Butter Cookies, and healthy Ragi Cookies, all made from scratch in my kitchen.

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