Signature Spiky & Tripod Bowls

I started making these because I wanted objects that felt alive. Unlike wheel-thrown pottery, which follows a perfect symmetry, my hand-built bowls embrace the 'wonky' side of things. Each piece is constructed using slow, manual techniques—pinching and coiling—which means you will see my finger marks and subtle imperfections. That is where the story sits.

Why they are different

These bowls are high-fired stoneware, glazed with imported Amaco finishes that change slightly in the kiln, ensuring no two pieces are ever identical. The tripod legs aren't just for aesthetics; they lift the bowl, giving it a sculptural presence on your coffee table or desk. The spiky bowls, meanwhile, have a bit of edge. While some might think they are just for display, they are entirely food-safe, microwave-safe, and dishwasher-safe. I use them for everything from holding my morning fruit to keeping my keys in one place.

The process

Every bowl spends days in my Powai studio. I spend hours trimming, refining, and waiting for the clay to reach the right consistency. It is a slow, quiet process, often done late at night. Because I don't use molds, the balance and the curve of each leg or spike are unique to the specific mood I was in when I made it. If you want something that looks like it came from a big-box store, this isn't it. If you want a piece of Mumbai clay that has its own personality, you are in the right place.