Signature Buffet & Live Food Counters
We transform every event into a visual feast, blending authentic, time-honoured Punjabi flavours with interactive, fresh-made stations that keep guests engaged.
My live chaat counters are always a crowd favorite. Here, my chefs are skillfully preparing various chaat items, offering guests a burst of tangy and spicy flavors made to their preference.
The aroma of freshly baked bread is irresistible. This video shows my chef at a live tandoor station, preparing hot and soft rotis that go straight from the clay oven to the guests' plates.
Presentation is paramount. This is my vegetarian counter setup featuring ornate, traditional brass serving dishes that not only keep the food warm but also add a touch of royalty to the buffet.
I offer a diverse culinary experience, including Continental cuisines, grill stations, and unique desserts. This video provides a glimpse of the variety you can expect, from savory starters to sweet pastries.
A fresh fruit counter adds a healthy and colorful element to any event. I source a variety of seasonal fruits like dragon fruit, pineapple, and grapes, presenting them beautifully for guests to enjoy.
To beat the summer heat, nothing works better than a traditional ice gola. My live gola counter is a fun and nostalgic addition, allowing guests to customize their treat with a variety of syrups.
A chef at one of my live counters, serving a guest with professionalism and care. I ensure my team is not only skilled in cooking but also in providing a warm and welcoming service experience.
About this collection
Our live counters are designed to handle high footfall without losing quality. When you hire us for live chaat or tandoor stations, we don't just provide the food; we manage the queue flow and staffing so your guests get hot, fresh servings consistently, whether the crowd is 100 or 10,000.
Great catering is about balance. You need the stability of a well-organized buffet for the main course and the excitement of live interaction to keep the event lively. We have perfected this mix over decades of service since 1951.
The Setup That Makes a Difference
Our signature buffet displays use high-quality brass chafing dishes that not only keep your food at the perfect serving temperature but also add a touch of class to the venue aesthetics. We focus on hygiene and presentation equally. Behind every serving, there is a strict protocol: uniformed staff, hairnets, gloves, and systematic waste management to keep the counters looking pristine throughout the event.
Interactive Live Counters
Guests remember the food that is made in front of them. Our live chaat counters, tandoor rotis, and fresh juice stations add a dynamic element to any celebration.
- Live Tandoor: Nothing beats the aroma and taste of bread coming straight from a clay oven. We bring our own tandoors to ensure the heat and texture are exactly right.
- Live Chaat: From pani puri served with mineral water to dahi puri, we prepare everything fresh, allowing for custom spice levels based on guest preference.
- Beverage Stations: Whether it is mocktails, fresh shakes, or a classic ice gola to beat the heat, our stations are fully equipped to serve high volumes quickly.
Scalability and Tradition
Whether you need a full Saatvik menu without onion and garlic for a spiritual gathering or a diverse mix of international cuisines for a destination wedding, we adapt our setup to your needs. Our experience spans from the Khelo India games to intimate VVIP gatherings, so we know exactly how to scale our resources to fit your venue size and crowd density.
Mini Punjab Caterers
We are Karnail Singh’s Mini Punjab, carrying a legacy that dates back to 1951. For us, catering is a form of 'seva'—a humble commitment to serving great food with honesty and passion. Our team brings this same dedication to every counter, ensuring your event is as seamless as it is delicious.
Looking for specific catering options?
Explore our other culinary services and event setups.
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