Baked Doughnuts (Not Fried!)
Forget deep-frying. Our brioche-style doughnuts are oven-baked until light and fluffy, featuring everything from classic vanilla custard to bold, savory doughnut sandwiches.
Here's an assortment box from my 'Cruel Summer' Valentine's menu. It shows the variety I offer, from filled doughnuts to doughnut sandwiches, with both sweet and savory options.
A classic combination, this is my Salted Caramel Chocolate Doughnut. It's a fluffy baked doughnut filled with a smooth and rich salted caramel chocolate ganache.
My Vanilla Cinnamon Doughnut is a simple pleasure. It's filled with a creamy homemade vanilla custard and coated in a light dusting of cinnamon sugar.
This is my Mango Cream Doughnut Sandwich, a seasonal special. It features two halves of a soft doughnut filled with fresh whipped cream and a sweet mango compote.
For something adventurous, try the Chilli Piña Colada Doughnut. This doughnut sandwich is filled with a tangy pineapple compote, coconut cream, and a hint of sweet chili sauce.
A savory twist on a classic, this is my Hot Honey Glazed Garlic Doughnut. It's a ring doughnut sandwich with a cream cheese filling, baked twice and glazed with a hot honey garlic herb sauce.
About Baked Doughnuts (Not Fried!)
We use a unique brioche dough instead of a standard yeast batter, which is why our doughnuts have that distinct, bread-like softness and do not feel greasy like the deep-fried versions. Everything is prepared fresh for your specific order, so please drop us a message at least a day ahead so we can schedule your bake.
It is not just about skipping the deep fryer. By oven-baking our doughnuts, we achieve a brioche texture that is incredibly soft and holds fillings perfectly. Whether you are team sweet or team savory, there is a flavour here for you. Our Vanilla Cinnamon is a crowd-pleaser, but if you are feeling adventurous, the Chilli Piña Colada doughnut sandwich—with its coconut cream and sweet chili kick—is where the real magic happens.
Since we do not use preservatives, we bake every single order fresh. This is why we ask for a little heads-up on your order. It helps us ensure your treats arrive at their peak, whether you are ordering a box for a casual snack or a special gifting hamper.
Why our doughnuts are different:
- Brioche Dough: We use an oven-baked brioche dough, resulting in a fluffy, bread-like consistency rather than a dense cake texture.
- Freshness Guaranteed: No batch baking here. We start the dough once you place your order.
- Flavor Mashups: From Salted Caramel Chocolate to our savory Hot Honey Garlic glaze, we love experimenting with ingredients you won't find at standard bakeries.
Ordering Tips:
- Customization: Need a mix of flavors? We do them in sets of 2, 4, 6, and 8.
- Shelf Life: Because they are preservative-free, they are best enjoyed within 24 hours of delivery.
- Availability: Feel free to chat with us to see what special fillings we are whipping up this week!
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