Custom Cupcakes
Shipped across Whitefield
I make eggless custom cupcakes with your choice of designs and messages, only as an add-on to my custom cakes so your dessert table matches your theme.
Pricing Guide
Standard Frosting Swirls
Base & Flavor
- Size: Standard cupcake (approx. 65-75g finished weight).
- Sponge: 100% Eggless vanilla or chocolate base.
- Flavors: Classic Vanilla, Chocolate Truffle, or Red Velvet with Cream Cheese frosting.
Design & Service
- Piping: Classic 'Ice Cream Swirl' or 'Rosette' using less-sweet buttercream.
- Decor: Single color choice with edible pearls, gold/silver dragées, or confetti.
- Packaging: Professional window box with inserts.
- Note: Usually available as an add-on to cake orders or requires a minimum order value for delivery.
Premium Floral & Pull-Apart Cupcakes
Design Complexity
- Floral Piping: Realistic buttercream flowers (Roses, Dahlias, Chrysanthemums) or textured themes (fur, grass).
- Color Work: Custom mixed colors, ombre effects, and multi-tone swirls.
- Arrangement: Option for 'Pull-Apart Cake' layout (numbers or letters) adhered to a large board.
Premium Specs
- Flavors: Upgrades to Berry Biscoff, Lemon Blueberry, or Salted Caramel.
- Garnish: Gold leaf accents and high-stability buttercream for detailed shapes.
Custom Fondant & Hand-Painted Toppers
Personalization
- Toppers: Hand-cut fondant 2D discs or toppers sitting atop the buttercream.
- Artwork: Edible watercolor portraits (people, pets, anime characters) and fine line work.
- Scripting: Custom messages in English or regional scripts (e.g., Malayalam).
Construction
- Modeling: Inclusion of small 3D elements like make-up items or baby theme objects.
- Theme Match: Full alignment with specific party themes (Harry Potter, Superheroes).
- Packaging: Individual cavity boxes to prevent fondant damage during transit.
About Custom Cupcakes
Little Bites, Big Personality
I make custom cupcakes that aren’t just pretty - they’re personal. Each batch is eggless, just like everything I bake, so everyone can dig in without worry. These are perfect if you want something extra to go with your main cake, or just more ways to show off your style.
Your Story, But Tiny
Turning your ideas into edible art is my favourite part. You’ve got inside jokes, favourite TV shows, or even a running family meme? I can bring all that to life in cupcake form. I’ve done everything from Fullmetal Alchemist faces to tiny doggos to names in Malayalam (Malayalam-ilum message cheyyam, no problem!).
Details That Matter
- Hand-crafted fondant: portraits, anime, pets, quirky objects - all possible.
- Less-sweet buttercream: for floral designs and those classic rosettes.
- Personal messages: names, dates, inside jokes, or cheeky lines on fondant discs.
- Pull-apart cupcake cake: Want to spell out an age or word? I arrange cupcakes into numbers or shapes for those Insta-worthy photos.
Flavours That Hit
You’ll find the usual crowd-pleasers:
- Red Velvet with cream cheese
- Chocolate Truffle
- Classic Vanilla
Heads-up
I only do custom cupcakes as an add-on with my custom cakes. That way, your whole dessert table matches, and you get a proper theme going.
Nandi (thanks) for letting me be part of your celebrations!
Meet your Expert
Le Soir Pâtisserie
23 connects in last 3 months
My Story
So, I’m Le Soir Pâtisserie! If you’ve seen my ‘Nandi 2024’ menu, that’s me saying *nandi* (thanks) to all the Malayali folks who’ve been my backbone. Did my UG, pastry school, all in places buzzing with Kerala vibes. My best cake flavours? Created with my Malayali clients, no joke. They’re always up for wild ideas, and their long, heartfelt reviews keep me going. Baking’s not just mixing stuff for me, it’s about making something that really means something to you.
My Work
All Kinds of Bakes, Mostly Eggless - Custom cakes Kerala style, eggless baked doughnuts, Korean cream cheese garlic buns, cupcakes, edible bouquets, and more.
Personalised Cakes - Tell me your story, joke, or drawing—I'll turn it into a cake that’s totally you.
Quality & Less-Sweet Buttercream - I use less-sweet buttercream so real flavours pop. Everything’s researched and made with top ingredients.
Fresh Orders, Pre-Booking Needed - Every bake is fresh, so pre-book in advance—especially for custom cakes. It helps us both.
