Giant Cookie and Doughnut Pies

My philosophy with these giant bakes is simple. I want them to be indulgent without that heavy sugar rush. That is why I stick to a less-sweet buttercream and quality butter instead of oil for the sponge. The giant cookie pies are deep-dish and usually 6 to 7 inches wide, often stuffed with centres like Nutella or rich dark chocolate ganache. If you are ordering a doughnut pie, expect a cake-texture base that is baked instead of fried, which keeps things light even with all the toppings. Since these are custom creations, the surface is my canvas. I frequently do vector-style portraits, anime characters, or simple heartfelt messages for birthdays and office events. Whether you are in Whitefield or further away in Bangalore, I make sure the packaging is travel-safe so the decorations reach you in one piece. If you have a specific theme or a wild idea you want to bring to life, let me know. I am usually in my kitchen experimenting, so I am always down for a challenge. 🎨