Award-Winning Mixology and Bar Experiences in New Delhi
Discover the craft behind our recognition as India’s leading destination. From Asia’s 50 Best Bars to individual accolades, explore the milestones that define our journey.
We are incredibly proud to be named the Best Bar in India and ranked #8 among Asia's 50 Best Bars. This recognition fuels our passion for pushing the boundaries of mixology.
This achievement belongs to our entire team. We are honored to be listed as the #1 Bar from India and #8 in Asia's 50 Best Bars for 2025, a testament to our collective dedication and craft.
This is the moment our own Navjot Singh was named Bartender of the Year 2025. His craft speaks louder than applause, and we are beaming with pride for this incredible achievement.
A collage celebrating our team and Navjot's win. His steady hands, sharp instincts, and quiet fire earned him this title, and we are so proud to have watched his journey unfold.
Navjot Singh of Lair, accepting his award as a challenge winner at the World Class India competition. A proud moment for him and for our entire team.
We are thrilled, honoured, and full of pride for Navjot Singh, Bartender of the Year 2025. This award is a celebration of his dedication and immense talent.
We are proud to be ranked as the #1 Bar in India by 30 Best Bars India. This video is a small celebration of that milestone and our commitment to our craft.
We were ecstatic to be listed at #68 among the top 100 bars of Asia. This was an important step in our journey, and we thank our patrons for their incredible support.
We had the honor of hosting the culinary maestro himself, Massimo Bottura of Osteria Francescana. Watching him enjoy our classic Negroni was a truly special moment for us.
We are overjoyed to be ranked the 3rd Best Bar in India. Our gratitude goes to our amazing patrons and the Lair team for making this journey extraordinary.
About World-Class Recognition
Every accolade here—from our ranking as the #8 bar in Asia to Navjot Singh winning Bartender of the Year—isn't just a trophy on a shelf. It represents the hours we spend obsessing over clear ice blocks, sourcing rare Nagpur ingredients, and training our team. When you visit Lair, you are tasting the exact precision and storytelling that our judges experienced.
Our Journey to the Top
When we started Lair, our goal was never just to chase awards. It was to create a modern, secret den that felt like home while pushing the boundaries of what Indian mixology could be. Being named the #1 bar in India and #8 in Asia’s 50 Best Bars is a milestone we share with our patrons who have supported us since our earliest, quietest nights.
The Craft Behind the Recognition
Awards like these are a result of relentless technical focus. We integrate advanced techniques—milk washing, rotovap distillations, and smoke infusion—to deliver flavors that surprise the palate. You will find this same level of expertise in every glass, whether you are trying a signature cocktail from our award-winning menu or exploring our seasonal creations.
Meet the Team
Recognition often highlights individual brilliance. We are particularly proud of Navjot Singh, our Bartender of the Year, whose dedication to the craft and steady hands reflect the culture we have built at Lair. His journey is the story of our team: a quiet fire, sharp instincts, and a deep commitment to the art of the pour.
A Global Perspective
Our doors have been graced by culinary legends like Massimo Bottura, who joined us to experience the Lair atmosphere firsthand. These interactions confirm that what we have built resonates on a global stage. We invite you to experience the hospitality, the Pan-Asian small plates, and the award-winning spirits that continue to keep Lair at the forefront of the cocktail scene in Delhi and beyond.
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