Our Indian-Chinese Menu: Bulk Catering in Mumbai

Everything you see here is cooked on high-flame woks to get that distinct, smokey 'wok hei' flavour, rather than just being tossed together. Whether you need a massive quantity of Chicken Fried Rice for a wedding buffet or our ready-to-eat Dragon Rice buckets for a family party, we manage the bulk prep in our Nagpada kitchen so your food arrives fresh and piping hot.

When we talk about our Chinese menu, it is about keeping the balance between the spice-heavy Indian palate and classic Chinese techniques. We are not just tossing rice and noodles; we are preparing for hungry crowds.

Our Approach to Bulk Chinese We handle large-scale orders for weddings, corporate gatherings, and community events across Mumbai. Because we prep everything fresh in our kitchen, we maintain the texture and flavour profile even at scale. We avoid the common issue of soggy rice or overcooked noodles by timing our wok preparations specifically for your event start time.

Menu Highlights

• Chicken Fried Rice: A consistent crowd-pleaser that forms the base of many of our event buffets.
• Chicken Dragon Rice Bucket: Our signature item for smaller gatherings or quick corporate lunches, packed with flavour and perfectly portioned.
• Custom Wok-Cooking: If you have a specific Chinese dish in mind for your event menu, talk to us. We can scale our recipes to feed groups from 50 to 500.

If you are planning an event, we suggest booking at least 24 hours in advance. This allows us to source fresh veggies and chicken, ensuring the quality remains 'Kadak' from the first plate to the last.