Authentic Biryani, Pulaos & Kepsa Catering in Mumbai
We bring the real Nagpada bhatiyara taste to your table. From our signature Bucket Biryani combos to aromatic Pulaos, we serve the kind of food that makes every guest ask for seconds.
Watch how we prepare our Chicken Tikka Saucy Biryani. We layer fragrant basmati rice over succulent boneless chicken in a spicy tikka masala, then pack it fresh for your orders.
A behind-the-scenes look at the making of our mouthwatering Mutton Yakni Pulao. We start by frying onions and whole spices, then slow-cook the mutton and rice in a flavorful broth for an authentic taste.
This is our special Chicken Zam Zam Pulao, a rich combination pulao made with chicken, meatballs, fried potatoes, and basmati rice. It's packed with flavor without being heavy on masalas.
We handle bulk orders with ease. Here you can see our Chicken Yakni Pulao being prepared in large quantities and then packed into individual containers for a large event.
Presenting our Chicken Lollipop Kepsa. This dish features flavorful fried rice topped with saucy chicken lollipops and garnished beautifully with heart-shaped vegetables.
Our Chicken Tandoori Kepsa is a feast for the eyes and the stomach. We prepare spicy fried rice and top it with a rich, red tandoori chicken gravy, perfect for a group of 3-4 people.
Our classic Chicken Dum Biryani is a crowd favorite. We use the traditional 'dum' method to cook it, which makes the rice fluffy and the chicken tender, with every grain full of flavor.
For those who like it smoky, our Chicken Angara Biryani is a must-try. The chicken is infused with a smoky charcoal flavor before being layered with aromatic rice.
A creamy and rich option, our Malai Tikka Biryani is made with boneless chicken pieces marinated in a mild, creamy sauce and cooked with fragrant basmati rice.
Our Arabian Biryani is a flavorful rice dish with whole spices, tender chicken, and boiled eggs. It offers a unique taste inspired by Middle Eastern cuisine.
About Our Famous Biryanis, Pulaos & Kepsa
Our biryanis are prepared using the traditional dum method, where meat and rice are slow-cooked together to ensure every grain absorbs the rich, spicy masala. Whether you choose our smoky Chicken Angara or the creamy Malai Tikka Biryani, we cook fresh in our Nagpada kitchen to ensure that 'shaadi-wala' taste reaches your plate exactly as intended.
For us, cooking is about bringing people together. We started in Nagpada with a simple goal: to serve food that people genuinely love, without the fuss. Our menu goes beyond the standard options. We specialize in dishes like the Mutton Yakni Pulao, where the broth is simmered for hours to get that deep, authentic flavor, and our Chicken Zam Zam Pulao, which combines meat, meatballs, and fried potatoes for a textures-and-taste experience that stands out.
If you have a party, our Bucket Biryani combos are designed to take the stress out of planning. We pack 3kg of biryani, along with sides and sweets, so you can host 5-6 people with zero kitchen hassle. For larger gatherings, we bring the same quality to our full-scale catering services, serving Mughlai, Indian, and Chinese dishes for weddings and corporate events across Mumbai. Everything we do, from our late-night deliveries to our community-style bulk packs, is about giving you an honest, generous meal that leaves everyone saying 'Kadak hai!'
Kings Catering & Events
We are Nagpada's own bhatiyaras, committed to bringing the taste of big weddings into your home. We cook with the kind of passion that turns a simple meal into a full-blown daawat, whether it is for a small weekend party or a large celebration.
Looking for something specific?
Explore our full range of rice dishes and catering packages to find the perfect fit for your next event.
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