Authentic Bengali & North Indian Catering in Bangalore
From traditional Bengali wedding feasts to live North Indian tandoor stations, we bring the heart of Kolkata and the bold flavors of the north to your celebration.
A quick tour of a wedding buffet, showcasing the importance of food in any celebration. Here you can see Dahi Bhalla, a main course line, and a paan station.
A tempting look at a North Indian buffet spread we arranged, featuring delicious Dahi Bhalle and hot, fluffy puris.
A quick, energetic glimpse of our buffet line, ready to serve delicious food to hungry guests.
Getting married soon? Here are some tips from our experience. Remember to book your caterer early and involve us in venue discussions to ensure smooth operations.
Food is the heart of every wedding. We invite you to schedule a food tasting with us to experience the quality and flavor we bring to your special day.
Do you know the history of Dahi Vada? We love sharing the stories behind our dishes. This popular chaat has roots in Mughal kitchens and ancient Indian traditions.
A snapshot of our elegant copper-toned buffet warmers, displaying delicious Paneer Tikka and classic Bengali Rosogolla.
A look at a full buffet line we catered, featuring everything from Paneer Tikka and Chicken Biryani to creamy desserts.
Food that makes you go "yummy!" We are ready to bring this delicious experience to your next party.
That feeling when you see a wedding food spread. We aim to create that excitement with our extensive and delicious buffet options, from main courses to desserts like Rosogolla.
About Our Catering Showcase
Before finalizing your menu, we always recommend a kitchen walkthrough at your venue. This helps us plan the optimal layout for live stations and buffet flow, ensuring your guests get hot food exactly when they want it, without any last-minute logistics issues.
We started this journey in Bangalore to fill a gap—the need for real, soulful food that tastes like it came from home. Whether you want the delicate steam of a Bhetki Paturi wrapped in banana leaves or the smoky crunch of fresh tandoor rotis, our team treats your event as our own.
Our Culinary Approach We don't believe in one-size-fits-all menus. We split our expertise into two main pillars:
- Banglar Swaad: Our Bengali menu focuses on the classics—Mutton Kosha, Kolkata-style biryani (yes, with the aloo), and authentic sweets like Sandesh and hot Rosogolla.
- North Indian Delights: Led by our Garhwali head chef, we bring robust flavors like Butter Chicken, Kashmiri Dum Aloo, and live chaat and jalebi stations that keep the energy high.
Why We Focus on Live Counters Food is a performance. We set up live tandoor and chaat counters because we want your guests to see the preparation. The smell of fresh tikkas on the grill adds a layer of excitement that a pre-plated buffet just cannot replicate. We bring our own display stands and decor, ensuring the visual presentation matches the quality of the meal.
The Tasting Experience We know trust is built on a plate. We invite you to our kitchen in Bellandur for a food tasting before you book. It is the best way to experience our flavors, discuss your guest count, and finalize the specific menu that fits your celebration, whether it is an intimate house party or a grand wedding.
Elaz Rannaghor
We are Elaz Rannaghor, and we believe food is the soul of every event. We focus on bridging the gap between your craving for authentic 'Banglar swaad' and the grand festive needs of North Indian wedding feasts, ensuring every guest leaves satisfied.
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