Custom Eggless Cakes and Baked Cheesecakes
From indulgent overloaded brownie cakes to creamy New York baked cheesecakes, we bake everything eggless and made to order in our Bengaluru kitchen.
A side view of our overloaded brownie cake, showcasing its rich texture and generous toppings. This one is ready for a birthday celebration with a custom "Happy Birthday" topper.
A heart of gold for your loved one. This eggless brownie cake is loaded with brownie chunks, chocolate spheres, and colorful gems, making it a feast for the eyes and the palate.
Celebrating love with a personalized touch. This eggless New York Baked Cheesecake is customized with the couple's initials, making it a perfect anniversary or engagement dessert.
Our creamy, eggless Baked Biscoff New York Cheesecake is a dream for cookie butter lovers. It features a crunchy Biscoff crust and a generous layer of smooth Biscoff spread on top.
Rich, creamy, and nutty. Our eggless Nutella Baked Cheesecake features a classic biscuit base, a smooth baked cheesecake filling, and a decadent topping of Nutella and toasted hazelnuts.
A classic with a chocolatey twist. Our Eggless New York Chocolate Cheesecake is baked to perfection and finished with a dusting of cocoa powder for an elegant and delicious treat.
The best of both worlds. This eggless New York cheesecake features a split topping of chocolate-peanut and salted caramel, beautifully presented on a wooden board with fresh ingredients.
A perfect winter treat, our eggless New York baked cheesecake is topped with rich chocolate and fresh strawberries. It's a classic combination that never disappoints.
Our mini New York baked cheesecake, dusted with cocoa, is the perfect single-serving indulgence. It comes packed in our beautiful floral box, ready for gifting.
About Custom Cakes & Cheesecakes
We do not do standard airy sponges. Our signature brownie cakes use a dense, fudgy base, and our New York cheesecakes are baked eggless with a distinct biscuit crust. Whether you want a Biscoff swirl or a KitKat-loaded brownie cake, we handle the finishing touches like custom toppers and metallic packaging ourselves.
When we started baking in our Vijayanagar kitchen, we wanted to move away from generic desserts. That is why our brownie cakes aren't just chocolate sponge; they are thick, fudgy, and packed with textures that feel like a real treat.
Our cheesecakes follow the same rule. We use an eggless New York style recipe that offers that signature dense, creamy mouthfeel, paired with a biscuit base that actually holds its crunch. We play with flavor profiles like Nutella and toasted hazelnuts or Biscoff spread, and we even offer dual-flavor options if you cannot decide on just one.
We know that presentation is half the experience. Every cake or cheesecake goes into a sturdy box with custom touches—think metallic stickers, personalized tags, and ribbons. It is not just about the sugar; it is about how it looks when you set it on the table for a birthday, anniversary, or a surprise gifting moment. If you have a specific color theme or a message you want to include, let us know when you book. We focus on making the visuals match the taste.
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