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Behind the Scenes: How We Freeze-Dry Your Home-Cooked Meals

byDesi KhanaAvailable across Mumbai; Visit facility in Malad WestStarts from150 Per KgView full gallery

We turn your favourite home-cooked dishes into lightweight, travel-friendly packets that last for months. Here is how we make sure you carry the taste of home wherever you go.

We are grateful for the overwhelming response, with over 1700 orders from all over the world. We are ready for the Diwali vacation rush and request you to place custom orders early.

We are overwhelmed and grateful for the orders from all over the globe. We are working hard to ensure on-time delivery and thank you for your patience and trust.

It's a full house throughout the month. These are just some of the orders ready to be shipped out. Thank you for your love and trust in Desi Khana.

We believe in not wasting food. All the vegetable waste from our production is given to local cows. It's our small way of giving back.

A look inside a freeze-drying machine, where fresh fruits and vegetables are placed on trays to have their moisture removed, locking in nutrients and flavor.

About From Our Kitchen to Yours: Behind the Scenes

Our process requires careful planning. If you want us to freeze-dry your personal recipes, please send the food to our Malad facility at least 15 days before your departure. This lead time is essential because our sublimation process is precise. We remove 97% of the moisture to ensure your meals remain shelf-stable for 6 to 9 months without any chemicals or preservatives.

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