Savour the magic of fire and flavour. I bring the theatre right to your table, flambéing our Vodka Pasta live in a wheel of Parmesan for the ultimate creamy indulgence. It’s a dish that gathers a crowd and creates a memory.

You can never go wrong with a classic, the kind that wraps around you like an old, distant memory. This is our Margherita pizza, with its perfectly charred crust, rich tomato sauce, and fresh basil. It’s the quiet joy of your very first slice, remade just for you.

If pasta could talk, this one would tell you stories of long drives by the sea. Fresh linguine is tossed with roasted chilli and garlic olive oil, then crowned with a crispy soft-shell crab. It tastes like somewhere far away, yet deeply familiar.

A little dusting of cocoa, a lot of indulgence. This is my take on Tiramisu, where clouds of mascarpone cream and coffee-soaked ladyfingers come together. It’s a sweet, playful ending to any meal.

A perfect ball of creamy burrata sits atop a bed of sweet cherry tomatoes and fresh basil, finished with a drizzle of pesto. This Burrata Salad is a simple, beautiful start to a meal, proving that the best flavours often need the least fuss.

A little flour, a little fire, and a whole lot of love. Here I am, slicing up a fresh Neapolitan pizza, ready to be shared. This is my passion, bringing people together over good food.

Some bites feel like sunshine. My Fish Taco is one of them, with tender fish wrapped in a warm ajwain tortilla, lifted with smoky cashew, brightened by citrus pico, and a hit of charred salsa verde. It’s a little fiesta waiting for you.

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Catering & Special Events in New Delhi

Caters across Delhi NCR; Events at Camillo's, Friends Colony West

I set up my wood-fired oven at your event in Delhi and make Neapolitan pizzas, pasta, and Italian dishes live, with options for custom menus and pop-up events.

Camillo's

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7.4k

Pricing Guide

ESTIMATES

These are indicative prices based on provider's past work. Enquire now to find out final quote.

About Catering & Special Events

What We Do

I want every event to feel like a slice of Italy—warm, lively, and full of good food. It’s not just about what’s on the table, but who’s around it. Whether it’s a cosy dinner at home, a big Diwali bash, or a special Christmas brunch, I bring the spirit of La Dolce Vita to wherever you are.

How We Make It Special

I set up my kitchen in your space, serving up artisanal wood-fired Neapolitan pizza catering and classic Italian dishes. The oven comes with me—so the crust is always spot on.
We run Italian pop-up events in cool spots like residential clubs. These are ticketed, and I’m there cooking live, sharing stories, and making sure everyone’s having a good time.
Our big festive events happen at The Manor Hotel. Think live music, custom festive menus, and a lot of laughter.

The Food

Wood-fired pizzas made on the spot
Tableside flambé pasta (that giant wheel of Parmesan is a crowd magnet)
Fresh salads, bruschetta, and desserts like tiramisu
If you want something beyond Italy—live taco stands, roast chicken, steak—we can make that happen

Where We Cater

Home parties and private events in Delhi only
Pop-ups sometimes in Gurgaon
Special ticketed events at The Manor Hotel, New Friends Colony

Food’s at the heart of every gathering, but it’s the people and the moments that make it special. I just help set the table.

Highlights

Browse through Camillo's's best work

8

Featured

Double the pizzas, double the love. I’m here to make all your wood-fired cravings come true, serving up fresh pies that bring everyone to the table.

36

Wood-Fired Neapolitan Pizzas

Ciao! Get ready to elevate your taste buds with my latest culinary delights, like this Spicy Fried Soft Shell Crab Linguine. It's a dish that brings the soul of the coast to your plate.

16

Handcrafted Pastas & Risotto

When the flames kiss the prawns and the butter starts to sizzle, there is a kind of magic that fills the air. My King Prawns are slow-cooked with garlic butter and fermented chilli, perfect for scooping up with warm sourdough.

35

Starters & Small Plates

As the rain taps gently on the windows, lunch turns into something special. My Grilled Chicken with buttery mashed potatoes, seasonal vegetables, and a warm jus is comfort on a plate.

9

From the Grill & Mains

First bites, shy smiles, and spoons meeting over my Hazelnut Chocolate dessert. A crisp praline base, dark chocolate mousse, and soft torched meringue make for a perfect ending.

12

Sweet Endings

A rainy afternoon and a Buttermilk Fried Chicken Sandwich that feels like warmth itself. It takes you back to moments of sharing and laughter, all in one bite.

6

Artisanal Breads & Sandwiches

Some mocktails are made for summer. Embrace the heat with our Almafi mocktail, a refreshing blend of lychee and citrus with a floral garnish. Sip slow, stay awhile.

20

Handcrafted Beverages

The fire dances just a few steps from your table, wrapping the room in its glow. The crust blisters, the cheese melts, and the air carries you straight to Naples.

38

The Heart of the Kitchen

Meet your Expert

Camillo's

My Story

Hey, I’m Sudeep, the guy behind Camillo’s. Dough in my hands, flames in the oven, that’s my happy place. I chase the perfect crust and try to sneak a bit of ‘La Dolce Vita’ into every plate. Sometimes a pasta reminds you of old lunch breaks, sometimes a dessert just makes the day sweeter. I cook with what I feel and hope you taste a bit of comfort—simple joys, nothing fancy, just real food.

My Work

All-day Italian Eats - We make wood-fired Neapolitan pizza, handmade Italian pasta, salads, sandwiches, desserts, and breakfast. Catering and pop-ups too.

The Oven’s Magic - Our wood-fired oven brings that Naples vibe—crust with a little char, smoky, full of flavour.

Moments Over Meals - Food’s for sharing, laughing, and stretching out the good times. No boring bites here.

Mocktails & Mixes - Handcrafted Italian mocktails—good drinks, no fuss, perfect for any mood.

From Our Oven to You - Eat with us or get a pizza at home. We deliver comfort and cater for events, one slice at a time.

2,200-5,500

Typical range