Full-Service Catering
Available across Gurugram
I handle everything for your event, from planning a custom menu to cooking fresh on-site and managing setup to cleanup, so you can enjoy your party without stress.
Saloni's Kitchen
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9.7k
About Full-Service Catering
What Drives My Kitchen
Food connects people - I genuinely believe this. At every event, I mix Indian traditions with global flavours. My dishes aren’t just tasty, they come with thoughtful presentation and a lot of heart. Sometimes the technique gets fancy, but I never skip the basics. Honestly, I want every bite to feel like home, even if it’s a fusion twist.
All-Inclusive Experience
With my full-service catering, I want you to be stress-free. Sit back and actually enjoy your own party - that’s the vibe I aim for. My team and I take care of:
- Planning a custom event menu with you
- Cooking fresh, right at your venue - think on-site chef catering, not reheated stuff
- Friendly service, not robotic. We notice when your guests need something.
- From setup to cleanup, I handle the nitty-gritty
Menus That Match Your Vibe
You want Indian classics like Dal Makhani, or maybe something hatke (different) like Avocado Papri Chaat? Or you want global stuff - Asian, French, fusion? I do all of that. I love mixing it up with Indian fusion cuisine and have options for every kind of get-together - brunch, board meetings, mehendi night, Diwali, the works.
Food That Looks As Good As It Tastes
Presentation matters to me, big time. Grazing table catering is my jam - imagine tables loaded with cheese, fruits, charcuterie, dips. Buffets with a mix of old-school and modern serveware. Live cooking stations for fresh appams or grills. Sometimes, I do flying buffets, serving mutton chawal in kulhads as guests mingle.
Events I Cater To
House parties, festive gatherings, office events, family functions. I’m up for it all, big or small. Let’s make the food the highlight.
Meet your Expert
Saloni's Kitchen
112 connects in last 3 months
My Story
Hi, I’m Saloni. My kitchen’s always buzzing – food, laughter, a bit of chaos! Food’s my way of making folks smile, whether it’s a tiny chai meet or a full-blown Diwali shaam (evening). Chandigarh’s love at our first exhibition, Delhi’s mad energy at Jalsa and Grub Fest – that’s what keeps me hooked. I love being part of FICCI FLO, supporting women. It’s not just catering, it’s about building moments and seeing happy faces around beautiful tables. That’s the real magic.
My Work
Multi-cuisine catering, grazing tables, mithai boxes, high-tea & food-only drop-offs - I do everything from festive catering menu, grazing table setup, custom mithai boxes, high-tea, to food-only drop-off service.
Personalized menus for every event - Share your vibe and I’ll craft a menu that matches your taste, so you can actually enjoy your own party.
We eat with our eyes first - My setups are all about stunning tables, flowers, and artistic plating – not just food, a visual treat.
Festival feasts made easy - Diwali, Lohri, Rakhi – I curate winter traditional menu with fusion snacks, live counters, and classics like Sarson ka Saag.
Just the food, no frills - Small get-together? I’ll drop off food in my own dishes, with easy heat-and-serve tips. Hosting made simple.
