Themed Catering & Live Food Stations
Available across Bengaluru
We set up live, themed food stations with real Kerala and nostalgic setups where food is cooked fresh in front of your guests, making food a main part of your event.
Pricing Guide
Live Kerala Toddy Shop (Kallu Shaap) Setup
Thematic Construction
- The Hut: Complete assembly of a rustic open-air hut using bamboo poles and thatched palm leaf roofing.
- Ambiance: Yellow Edison bulb string lighting, hanging Nendra banana bunches, and quirky Malayalam signage.
- Service Style: Food served in traditional earthenware pots (chattis) by staff in color-coordinated lungis.
The 'Touchings' Menu
- Base: Steamed tapioca (Kappa) tempered with mustard and curry leaves.
- Signature Meats: Choice of Kerala Beef Fry (coconut slivers), Angamaly Pork Masala, or Tawa-fried Natholi (anchovies).
- Condiments: Bird's eye chilli (Kanthari) chutney, lime, and pickled onions.
Logistics
- Operation: 3-hour live service duration with on-site gas connection and specialized high-heat burners.
Live Appam & Coconut Stew Counter
Live Preparation
- Appams: Made to order using traditional cast iron vessels (Appachatti) for fluffy centers and crispy lace edges.
- Capacity: 3 to 4 burner setup to manage queue speed.
Curry Options
- Veg: Vegetable Stew simmered in thick extracted coconut milk with carrots, peas, and whole spices.
- Non-Veg: Choice of mild white Chicken Stew or Mutton Stew with potato chunks.
Station Setup
- Counter: Banquet table with branded skirting and overhead focus lighting for outdoor events.
Kids' Carnival Food & Dessert Trio
Mini Pizza Station
- Preparation: 6-inch pizzas assembled and baked in electric ovens on-site.
- Toppings: Mozzarella cheese blend, sweet corn, olives, and diced chicken on standard flour bases.
Snack Machines
- Popcorn: Freshly popped butter and salted corn from a theater-style machine.
- Cotton Candy: Commercial spinner creating pink and blue sugar floss on sticks.
Dessert & Decor
- Chocolate Fountain: 3-tier flow with marshmallow, wafer, and fruit dippers.
- Theme: Red and white carnival-striped styling for tables and counters.
About Themed Catering & Live Food Stations
Food That Brings People Together
Our events always start with one thing in mind - how do we make the food part of the actual celebration, not just something on a plate? I've always believed that nothing markets us better than a guest saying, "That food was something else!"
Local Flavours & Nostalgic Setups
We set up food stations that feel real, not fake. The Kerala Chayakada is our take on the old-school tea shop, posters and all. For those who want something different, we build a Kallu Shaap - complete with live ‘touchings’ like beef fry and pork fry sizzling right in front of you. Kids and grown-ups both love our 90's Muttayi Kada (candy shop). Oru Flashback, Oru Ruchi! (A flashback, a taste!) - it’s all about those memories.
Live Action, Always Fresh
There’s a buzz when food’s made right in front of you. From Kerala live food experience like hot appams and stew to live pizza and pasta counters at kids’ parties, we make sure there’s something happening. Charcoal grills for BBQ skewers and live dessert bars with jalebi or cotton candy - you name it.
Tailored for Your Event
Whether you want a jungle adventure for a birthday or an elegant fruit display at a reception, we create custom theme food counters that fit right in with your day. Salad bars, dessert tables, and fruit art - whatever your vibe, we match it.
Athu mathram mathi (That’s enough) if your guests leave with happy memories and full stomachs.
Meet your Expert
Bosco Catering
89 connects in last 3 months
My Story
We’re Bosco Catering, started way back in 1995. For us, it’s never just business, it’s about making people happy and keeping things clean. Aalkkarkku vishwasam venam (people should trust you), that’s what matters. Our Kerala roots show up in our food—love a good sadya or a lively Chayakada (tea shop) setup. In Bangalore, we mix it up, from live pizza counters for kids to stylish brunches. We grew by word of mouth, not ads. You taste, you know.
My Work
Full-Service Catering & Event Management - We handle all events - weddings, birthdays, corporate, baptisms, with themed setups and live counters.
Kerala Sadya & Multi-Cuisine Options - From Kerala sadya catering and naadan dishes to continental and live pizza counter Bangalore, we make every guest happy.
Any Size, Any Event - We cater for 30 or 4000, no problem. Small gatherings or big weddings, we’re ready.
Unique Themed Experiences - Chayakada theme catering, Muttai Kada, Kallu Shaap—fun setups to make your event special.
Outdoor Party Venue - Got our own space for up to 150 guests. Perfect for outdoor parties in Bangalore.