Featured Catering and Live Food Stations
A look at the food and setups that keep our clients talking. From traditional Kerala sadya to live pasta counters, see how we bring flavour and fresh experiences to Bangalore events.
This is my Kondattam Chicken, a dish people always ask for. It's crispy, spicy, and full of flavor, a perfect example of how I focus on getting the taste just right.
I can handle events of any size. Here is a beautifully lit outdoor wedding reception at Bliss Convention Centre, where my team ensured every guest felt welcomed with great food and service.
I love adding a fun twist. This was a Toddy Shop themed setup we did, complete with live cooking stations that brought a unique, local flavor to the celebration.
Nothing beats food made fresh on the spot. My live appam station is always a hit, where guests can enjoy soft, hot appams made right in front of them by my skilled chefs.
To bring back some good memories, I created this "90's Muttayi Kada" or candy stall. It’s these little surprises that make an event special for guests of all ages.
Presentation is key. For this brunch, we set up a dramatic welcome drink with dry ice and a champagne tower, creating an elegant and memorable start to the party.
A salad bar doesn't have to be boring. I designed this vibrant, tropical-themed salad and starter counter with a neon sign for a fun, fresh, and healthy option at an outdoor event.
About this collection
We believe that the best marketing is the food itself, so you will never see us cutting corners. Whether we are catering a 30-person birthday party or a 4,000-guest wedding, we bring the same live cooking stations—like hot appams or BBQ—to ensure your guests get meals that are prepared fresh, not just warmed up in a chafing dish.
For us, catering is about more than just filling plates. Since 1995, our focus has been on the experience. We take pride in the details that guests notice, from the '90s Muttayi Kada (candy stall) we set up for nostalgic weddings to the dry ice displays we use at brunch events to elevate the presentation.
We handle a wide range of events across Bangalore, whether it is a traditional Onam Sadhya on banana leaves at Nikoo Homes or a modern, high-end wedding reception at a venue like Bliss Convention Centre. Our team is comfortable managing full-scale logistics for large crowds while maintaining the same quality for small, intimate family gatherings. We do not just bring food; we bring the equipment and the staff to ensure the setup looks sharp and functions smoothly.
We offer transparent tiered pricing, from our Classic Buffet for everyday celebrations to our Grand Wedding Gala, which includes global cuisine and elaborate dessert studios. If you are looking for a venue, we also have our own private outdoor space in Kothanur where we bundle catering and setup, saving you the stress of coordinating with multiple vendors. When you book us, you are getting a team that has spent decades perfecting the art of live catering.
Bosco Catering
We are Bosco Catering, and we have been catering in Bangalore since 1995. We do not believe in flashy ads; we believe that if you try our food once, you will know exactly why word of mouth is all we have ever needed.
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