Tribe Verified

Featured Custom Eggless Cakes and Treats

byCakeciousDelivers across Mumbai; Pick up from Santacruz EastStarts from550 per boxView full gallery

A look at my proudest creations from the kitchen. From milestone birthdays to quirky themed surprises, these are the cakes that keep me going.

This two-tier butterfly and rainbow cake was a joy to create for a special first birthday. The bottom tier is a delicious Cookie & Cream, and the top is a rich Dutch Truffle, all completely eggless and decorated with buttercream.

I believe every love story deserves a beautiful cake. This is a two-kilogram, two-tier Dutch Truffle engagement cake, decorated with fresh roses and baby's breath to mark the couple's special "It's Official!" moment.

For the ultimate speed lover, I designed this two-tier BMW-themed birthday cake. It features a blue and white ombre design, checkered racing flags, and the iconic BMW logo, making it a perfect centerpiece for a car-themed party.

You can never have too much chocolate. My Chocolate Overload cake is pure indulgence, featuring a rich drip, and topped with an assortment of chocolates like Ferrero Rocher, KitKat, and Dairy Milk.

Celebrating a 75th birthday calls for something truly special. I made this beautiful three-tier, sugar-free cake using whole wheat, dates, and walnuts, proving that healthy can also be incredibly delicious and elegant.

Here is a look at my creamy, decadent baked cheesecake. It's one of my most requested desserts, and this video shows it getting a generous topping of Nutella before being served. It's the perfect treat for any occasion.

I love a creative challenge, and this gym-themed cake was so much fun to make. It's perfect for the fitness enthusiast in your life, complete with fondant weights, a barbell, and other workout accessories, all on an eggless cake.

Bringing the world of CoComelon to life with this colorful two-tier cake for a first birthday party. It’s decorated with all the favorite characters, making it a guaranteed hit with the little ones.

For a kid's school birthday treat, I made these healthy and delicious whole wheat cupcakes. They are made with no maida, individually wrapped, and perfect for sharing with classmates.

This is the reason I work so hard. Running my own business is a dream, and I feel so proud when my husband says, "Meri biwi ka apna business hai." Every cake I bake is a part of this journey.

About Featured

You'll notice most of these designs use buttercream and ganache, not heavy fondant. I focus on taste first, so I use techniques like sharp-edge finishing, gold leaf accents, and edible prints to bring your themes to life without compromising on the flavor of the sponge.

Similar work from other experts

Browse through Curated picks from other experts on mytribe