Cupcakes and Dessert Jars for Your Next Event

Why single-serve works

Sometimes a giant cake is just too much hassle at a party. My dessert jars and cupcakes are designed to be grabbed and enjoyed, so you don't have to worry about cutting slices or finding forks for everyone.

My Black Forest jars are a crowd favorite because they balance that rich chocolate sponge with fresh cream and cherries. I also do Tiramisu and Biscoff cheesecake jars, which come in sealed, reusable containers—perfect if you want your guests to carry them home or if you're setting up a dessert table that needs to look neat throughout the event.

The 'Night Baker' promise

I’m a student by day and a baker by night, so most of these treats are coming out of my mom's oven while the city is asleep. I don't use any preservatives or premixes, just the stuff I’d eat myself.

Because I work in small batches, I can actually keep an eye on every single jar. Whether you need a dozen for a small get-together or 100 for a baby shower, each one gets the same attention. If you’re planning a larger event, shoot me a message a few days early so I can clear my baking schedule. I’m picky about my ingredients, especially the fresh fruit toppings, so I like to plan ahead to ensure I’m picking up only the best produce.