Signature Eggless Celebration Cakes
Every cake we bake is made fresh-to-order, using only eggless and maida-free recipes. From rich, fudgy chocolate layers to fresh, fruit-filled delights, we create custom cakes that make your special moments a little healthier.
This is what pure chocolate drama looks like. Our Belgian Chocolate Cake is rich, fudgy, and made with almond flour, making it naturally gluten-free. It's an incredibly moist and wholesome indulgence.
See how we build our Mango Chocolate cake. We layer our wholewheat chocolate sponge with rich ganache and heaps of fresh, juicy mangoes. It's a seasonal treat you won't want to miss.
Inspired by the viral Dubai chocolate trend, our new Pistachio Chocolate Cake is a must-try. We pair a rich eggless chocolate sponge with a dreamy, creamy pistachio ganache.
Our Strawberry Chocolate drip cake is pure winter magic. We use farm-fresh strawberries and a rich chocolate frosting to create this joyful and delicious celebration cake.
For the coffee lovers, our Tiramisu Cake is a dream come true. It's rich, creamy, and soaked in Blue Tokai espresso coffee. Best of all, it's completely alcohol-free and can be made gluten-free.
A look at some of this month's flavor highlights. We have our classic Tiramisu, a fresh Pineapple cake, and two decadent chocolate options: Chocolate Mousse and Chocolate Caramel.
We call this one a nutty affair. Our Hazelnut & Pistachio ganache cake is a truly mouthwatering experience, pairing the rich nut flavors with a deep dark chocolate base.
About this collection
When you order a cake with us, it isn't sitting on a shelf. We bake every sponge from scratch the moment you confirm, which means our flavours, like Belgian chocolate or fresh seasonal mango, taste exactly as they should. If you choose our gluten-free options, expect a slightly crumbly texture—we keep it real because we don't use artificial binders that compromise the health benefits of natural ingredients like jowar or almond flour.
At our all-women kitchen in Mumbai, we believe celebrations shouldn't come with a compromise. Whether it's a birthday, anniversary, or a simple get-together, our approach is always the same: no eggs, no refined flour, and absolutely no mass production.
Why Choose Our Cakes
We work with wholesome bases like wholewheat, almond, and jowar flour. We know that many of our clients have specific dietary needs, which is why we offer extensive customisation. Want a vegan chocolate mousse cake or a sugar-free anniversary treat? Just ask. We can adapt most of our signature recipes to be gluten-free, vegan, or refined sugar-free without losing that rich, indulgent flavour.
Popular Favourites
- Pistachio Chocolate: Inspired by the viral Dubai chocolate trend, this pairs a deep eggless chocolate sponge with a creamy, nutty pistachio ganache.
- Belgian Chocolate: A classic favourite that is rich, fudgy, and often requested with almond flour bases.
- Seasonal Fruit Specials: From fresh mango layers in the summer to farm-fresh strawberry drips in the winter, we use the best local produce available.
- Tiramisu Cake: A fan favourite, soaked in real espresso coffee from Blue Tokai and kept completely alcohol-free.
Keeping It Real
We are a small, dedicated team. We bake fresh-to-order, which means we do require some lead time to prep your ingredients and ensure the bake is perfect. We are honest about our ingredients—if a gluten-free cake tends to be a bit crumbly, we will tell you upfront. We care more about delivering a healthy, high-quality product than making a perfect-looking, processed cake. Come, celebrate with us, and taste the difference that heart-led baking makes.
The Chef Patissier
Hi, I'm Ritu! My team and I at TCP are all about baking happiness in our tiny, all-women kitchen in Mumbai. We don't just bake cakes; we pour our hearts into making sure your celebrations are filled with delicious, guilt-free treats that everyone can enjoy.
Find the perfect cake for your event
Search by flavour, dietary preference, or celebration type to see what we can bake for you.
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