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Classic Sides and Rich Desserts for Your Feast

bySerwel's Riyaz CaterersCaters to events across Bengaluru; Office in Frazer TownStarts from650 per plateView full gallery

A great meal is defined by its partners. From our signature tangy Baigan ka Khatta to rich, slow-cooked Gajar ka Halwa, we make sure every plate ends on a high note.

The perfect biryani trio: our tangy Baigan ka Khatta (brinjal gravy), creamy raita, and a sweet Gajar ka Halwa (carrot halwa). These sides are crafted to perfectly complement our main courses.

A behind the scenes look at how we prepare our rich and decadent desserts. Here, we are generously garnishing a large batch of fresh halwa with nuts, dried fruits, and condensed milk.

About Desserts & Classic Sides

The secret to our Baigan ka Khatta lies in the slow-roasted spices, giving it that perfect tang to cut through the richness of our wood-fired biryani. For dessert, we do not hold back on the dry fruits or the condensed milk, ensuring every serving of Gajar ka Halwa feels like it came straight from a home kitchen rather than a large-scale catering setup.

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