Appetizers & Starters: A 'Khaas Shuruaat' for Your Event
The first bite sets the mood. We craft appetizers that balance traditional Punjabi warmth with global fusion, ensuring your celebration starts with a 'jabarjast' (amazing) impression.
Our servers present elegantly arranged trays of appetizers, ensuring every guest is welcomed with a delicious bite. This tray features a variety of carefully crafted starters, including paneer skewers and salad cups.
A tray of our signature Tandoori Stuffed Mushrooms, served with fresh green chutney. These bite-sized appetizers are a perfect example of our gourmet take on classic Indian flavours.
A 'Khaas Shuruaat' or special beginning, with a platter of Golden Fried Prawns. This dish is a favourite for its crispy texture and succulent flavour, making it a standout appetizer.
Our Rice Paper Puffs with Citrus Tatami Veggies are a fusion of texture and taste. The light, crispy puffs are perfectly balanced by the fresh, zesty vegetables, creating a refreshing and modern appetizer.
A unique and elegant appetizer, our Cheddar Cups are filled with a creamy Avocado Feta mix. This dish combines rich and fresh flavours in a beautiful, single-bite presentation.
A close-up of our Cheddar Cups with Avocado Feta, showcasing the intricate presentation and our brand logo on the server's uniform. We take pride in every detail, from the food to the service.
Our Jalapeno, Corn, and Cheddar Arancini are a modern twist on a classic. These crispy, cheesy bites are served on elegant spoons, making them a perfect and easy-to-eat canapé for any event.
A server presents a tray of our flavourful Bruschetta. This classic Italian starter, with its fresh toppings on crisp bread, is a crowd-pleasing choice for any celebration.
Our 'Devils on Horseback' skewers are a bold and flavourful choice. Featuring chargrilled vegetables, these appetizers are presented in shot glasses for a modern and stylish touch.
A close-up of our Rice Paper Puffs topped with Citrus Tamari Veggies. This video highlights the delicate presentation and fresh ingredients that make our starters so special.
About A 'Khaas Shuruaat': Appetizers & Starters
We don't just put food on plates, we design the flow of your event's first hour. Whether you want a pass-around service with staff moving through the crowd or a curated live station like our Himalayan Salt Grill, we manage the timing so guests are engaged but never overwhelmed. If you are planning a mix of North Indian and global fusion, ask us about pairing our signature Sion Koliwada Fish Fry with a lighter bite like our Rice Paper Puffs to keep the palate fresh.
Creating the Perfect 'Khaas Shuruaat'
A 'Khaas Shuruaat' or special beginning is the foundation of any great celebration. Since 1951, we have learned that the best starters act as icebreakers, encouraging conversation while satisfying hunger. We focus on balancing textures, temperatures, and cultural influences to ensure your guests are impressed from the first moment.
Our Approach to Starters
Our appetizer menu is designed to move beyond the standard buffet offering. We categorize our starters into three distinct styles:
- Classic Punjabi Tandoor: The heart of our legacy. Expect perfectly marinated tandoori tikkas, slow-cooked kebabs, and our legendary Sion Koliwada Fish Fry, all served with fresh mint chutney.
- Global Fusion Bites: We take inspiration from around the world to bring excitement to the table. Our Arancini balls, Bruschetta with fresh toppings, and Avocado Feta Cheddar cups offer a modern, clean, and elegant aesthetic that looks as good as it tastes.
- Interactive Live Counters: For larger gatherings, we bring the kitchen to the guest. Our Himalayan Salt Grill, where prawns and chicken are seared on pink salt blocks, creates a sensory experience that adds theater and energy to your event.
Planning Your Appetizer Service
When choosing your menu, consider the flow of your event. For a formal wedding reception, we recommend a mix of circulating pass-arounds for the first 45 minutes to keep guests mingling. For more relaxed social functions or Mehendi events, our live counters allow guests to interact with our chefs and customize their small bites.
We provide staff at a 1:12 or 1:20 ratio depending on the service style, ensuring that every guest is attended to promptly. From the presentation on designer platters to the temperature control of our chafing dishes, we ensure every detail is seamless.
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