Live Cooking & Interactive Stations for Events
Watch our chefs in action as they prepare fresh, gourmet dishes right before your guests. From live pasta counters to sizzling teppanyaki grills, we bring the restaurant experience to your event.
Our chef creating a spectacular display at a live Teppanyaki station. This Japanese style of cooking on an iron griddle is a performance in itself, providing both delicious food and entertainment for wedding guests.
Our pop-up fresh pasta station, branded 'The Pasta Bowl Company'. We recreate our signature restaurant experience at your wedding or event, complete with pasta-making machines and professional chefs.
A chef rolling out fresh pasta dough using a hand-cranked pasta machine. This demonstrates our commitment to authenticity and quality, as all our pasta is made from scratch on-site for the freshest possible taste.
A close-up of a chef carefully placing spinach and ricotta filling onto a sheet of fresh pasta to make ravioli. This behind-the-scenes shot shows the craftsmanship that goes into each dish.
A live satay and grill station, perfect for outdoor events. We offer a variety of skewers, including chicken, mutton, and vegetarian options, served in traditional wicker baskets with authentic dipping sauces.
Colorful chicken and vegetable skewers sizzling on the barbecue. A live barbecue is a perfect addition to winter parties, filling the air with an irresistible aroma and serving up tender, mouthwatering bites.
A platter of freshly rolled sushi, showcasing our expertise in this delicate art. Making sushi is an experience, and our live station allows guests to enjoy classics and signature rolls made with premium ingredients.
About this collection
When you book a live station with us, it is more than just food service; it is a performance. We bring authentic equipment—like our hand-cranked pasta machines for The Pasta Bowl Company setups or Teppanyaki iron griddles—directly to your venue, ensuring that every dish served is as fresh as it would be at a restaurant.
At Krisa, we move away from standard buffet lines to offer interactive stations that invite guests to engage with our chefs. This format is particularly popular for cocktail nights, corporate mixers, and weddings in Delhi NCR where the atmosphere needs to be lively and dynamic.
Our live stations are defined by their theatricality and commitment to freshness.
- The Pasta Bowl Company Setup: We recreate our signature restaurant experience with pasta-making machines on-site. Guests watch as we hand-cut dough and prepare fresh sauces, from spinach and ricotta ravioli to classic penne.
- Teppanyaki Theater: This is not just cooking; it is an act. Our chefs manage the iron griddle to prepare meats and vegetables, focusing on high-heat searing that locks in flavor. It is a visual centerpiece that works perfectly for outdoor winter events or corporate evenings.
- Sushi and Satay: We handle the delicate art of sushi rolling and offer traditional satay grilling, served in authentic wicker baskets.
By bringing this level of culinary performance to your location, we ensure that your guests receive hot, prepared-to-order meals. Whether you are hosting a small house party or a grand wedding, these stations provide a modern, engaging alternative to traditional service styles.
Krisa Catering
I am Chef Om, and my team at Krisa believes that food should be an immersive experience, not just a service. We treat every live station like a pop-up restaurant, focusing on the craft behind the plate and the genuine connection it creates between our chefs and your guests.
Looking for something else?
Explore our other culinary formats and specialized catering services.
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