Our 10-Year Journey: From Home Kitchens to Global Tables
We started in one kitchen with a handful of family recipes. Today, our pickles are reaching homes across the globe. Here is a peek into our journey from local batches to international exhibitions.
We were proud to reimagine our 10-year journey at Anuga Select 2025. It was a fantastic platform to showcase our heritage and our new look to a wider audience.
From our family tables to exhibition halls, our motto remains the same: "Taste that feels like home." Here we are at our stall, ready to share our story.
Events like these are all about sharing stories, flavours, and the warmth of our tradition with everyone who stops by for a taste.
Every conversation at these events is an opportunity to explain the love and care that goes into each jar. It's homemade care, ready for a global stage.
Our pickles that remind you of home are now reaching global tastebuds. Exhibitions help us connect with international partners to take our flavours worldwide.
Day 2 at Anuga Select was buzzing with energy. We had great conversations with potential partners and customers, sharing our wide range of savoury pickles, sweet murabbas, and syrups.
About Homepick On The Go: Events & Exports
Exhibitions like Anuga Select aren't just for showing off; they are how I hear straight from you about what is missing on your table. Whether you are in Mumbai or looking for us abroad, these events help me understand exactly how to pack that 'ghar ka swaad' (taste of home) so it travels perfectly without losing its texture or flavour.
Building Homepick over the last decade wasn't about scaling fast; it was about keeping the recipes honest. When we step out into exhibition halls or prepare shipments for customers in the USA, Canada, or Dubai, the biggest challenge isn't logistics, it's maintaining the integrity of an 'old-school' process.
Why We Do Exhibitions
We treat events as our classroom. Every time someone tastes our Gujarati Chhunda or Maharashtrian Thecha at a stall, I get instant feedback. It’s the difference between reading a review online and seeing a face light up because a pickle tastes exactly like what their grandmother used to make. It keeps us grounded and pushes us to keep the ingredient quality high, regardless of how much we produce.
Global Shipping: Packing 'Home'
Sending pickles abroad is tricky. We don't use heavy preservatives or fake colours, so the challenge is ensuring the jar stays secure and the flavour profile remains intact during transit. We have refined our packing to survive long-haul international shipping, ensuring that when you open a jar in a new city, it feels just like it came out of a kitchen back home.
We are always open to connecting with partners who value this traditional approach. If you are an international distributor or just an individual looking to stock up on genuine Indian preserves, feel free to reach out. We are just getting started on this journey.
Homepick
I'm Chintan. When I started Homepick, I just wanted to preserve the taste of home. Today, seeing our jars at exhibitions like Anuga Select and packing them for families abroad feels surreal, but it is really just the next step in sharing what we do.
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