Handcrafted Asian Catering: Sushi & Dim Sum
Elevate your event with our fusion take on Asian favorites, from artistic sushi platters to delicate, steamed-to-perfection dim sum.
Sushi roll-call: Our Cucumber Avocado Sushi Rolls are a crowd favorite, beautifully presented and drizzled with spicy mayo and teriyaki sauce for that extra kick of flavor.
Our Crunchy Avocado Cream Cheese Sushi doesn’t whisper flavor, it shouts it. The combination of creamy avocado, rich cream cheese, and a crunchy coating is simply irresistible.
A trail to happiness. Our sushi platters are a feast for the eyes, featuring a variety of rolls to please every palate.
Our Truffle Edamame Sushi is a gourmet delight, combining earthy truffle with fresh edamame and perfectly seasoned rice, topped with a dollop of mayo.
Control your tempura! This crispy tempura sushi roll is drizzled with a sweet and spicy sauce, offering a satisfying crunch with every bite.
Rice to meet you! This elegant sushi platter is perfect for a sophisticated dinner, complete with soy sauce, wasabi, and pickled ginger.
From our innovation series, this Spicy Eggplant Sushi offers a unique vegetarian twist on a classic, with creamy and spicy notes that are sure to impress.
We all know a sushi lover! This Diwali, treat your loved ones to one of our special sushi boxes, featuring a beautiful assortment of our most popular rolls.
Dumpling dreams do come true! Our dim sum spread is a work of art, featuring a variety of shapes, colors, and fillings, all handcrafted with care.
Straight out of the steamer, straight into our hearts! Soft, juicy, and packed with flavor, these momos are the kind of comfort food that make everything better.
About Asian Specialties: Sushi, Dim Sum & More
We do not do standard catering packs; our Asian menu focuses on specific texture and flavor layering, like our signature Edamame Truffle Dim Sum or our Avocado Cream Cheese Sushi. When we set up a sushi counter or circulate trays, the goal is to make every bite feel intentional, not just filler, by balancing the crunch of fresh veggies with the rich, umami notes of our house-made sauces.
Our approach to Asian cuisine is rooted in what we call our 'Innovation Series.' We take the foundational elements—like sticky rice and steamed wrappers—and inject them with unexpected profiles, such as truffle oil, spicy eggplant, or tempura-fried textures.
For events, we offer two distinct formats to ensure the quality remains high:
- Pass-Arounds: Perfect for cocktail evenings, our team circulates trays of sushi and dim sum, ensuring that items like our Spicy Eggplant Sushi or piping hot Momos reach your guests fresh from the kitchen.
- Live Stations: If you want a more interactive element, we can set up live sushi counters or dim sum baskets. Watching the plating process adds a layer of engagement that makes the food feel more like an experience.
We source many of our ingredients, including the microgreens used for garnishing, from our own hydroponic setup. This ensures that the freshness—which is often lost in transit for other caterers—is maintained from our kitchen to your venue. Whether you are hosting an intimate house party or a large corporate gathering in Mumbai, we handle the logistics, the setup, and the presentation so you can focus on the hosting.
Good Food Concept
Chef Virendra here. We believe Asian cuisine is an art form, and we treat every dumpling and sushi roll like a signature dish. For us, it’s about making the familiar—like momos or sushi—feel new again with ingredients like truffle oil and fresh hydroponic greens.
Planning a specific menu?
Explore our other catering styles and service options.
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