Authentic Pan-Asian Catering for Events

We use unique ingredients to create visually stunning dishes. This sushi is made with black rice, giving it a dramatic colour and a distinct, nutty flavour that pairs beautifully with the fresh vegetable fillings.

A playful and colourful take on a classic. Our chefs use natural ingredients to create this pink rice sushi, offering a fun and delicious option that is always a hit at events.

A fusion of Japanese and Mexican cuisine. Our crispy sushi tacos feature a crunchy shell filled with seasoned rice and fresh vegetables, drizzled with a tangy sauce for a truly unique appetiser.

A masterpiece of texture and flavour. Our Tempura Cheung Fun features a crispy tempura filling wrapped in silky, delicate rice noodle rolls, creating a delightful contrast in every bite.

Even a single bite can be a work of art. This piece of our signature purple rice sushi is served on a ceramic spoon, topped with a crunchy crumble for added texture.

A bowl of pure comfort with a Korean kick. Our Veggie Ramyeon features a rich, flavourful broth, perfectly cooked noodles, and fresh toppings, served elegantly in a traditional bowl.

A Korean classic, perfected for our vegetarian menu. Our Kimchi Bokkeumbap, or kimchi fried rice, is a flavourful bowl of spicy, tangy, and savoury goodness, topped with fresh vegetables.

A full platter of our Veggie Kimchi Kimbap, served with traditional accompaniments of soy sauce and pickled ginger. It's a wholesome and satisfying dish perfect for any celebration.

A close-up of a single piece of our Veggie Kimchi Kimbap. This Korean-style roll is packed with seasoned rice, crunchy vegetables, and tangy kimchi for a burst of flavour.