Buttercream Cakes and Cheesecakes
I focus on fluffy buttercream designs rather than fondant, ensuring every bite tastes as good as it looks. From tiered wedding cakes to creamy cheesecakes, everything I bake is 100% eggless and made fresh in Mumbai.
A beautiful moment from a wedding, with the couple cutting their custom three-tiered buttercream cake. I love being a part of such special celebrations.
A candid shot of a couple cutting their two-tiered floral wedding cake. All my cakes are made with fluffy buttercream, never fondant.
A close-up of a custom wedding cake topper with the couple's names. Personal touches like this make the celebration even more special.
A "Mom to be" celebrating at her baby shower with one of my custom two-toned buttercream cakes.
"He or She?" This gender reveal cake with pink and blue buttercream rosettes is a sweet way to share the big news.
A "Boy or Girl" geometric heart smash cake is a fun and interactive centerpiece for a gender reveal party.
My heart-shaped "Be My Valentine?" cake is perfect for sharing. This one is a delicious chocolate buttercream, available in three different flavors.
Mango season is the best season. I offer two special mango cakes: a light mango mascarpone cream cake and a rich, cold-set mango cheesecake, both topped with fresh Alphonso mangoes.
A fusion favorite, my Gulab Jamun Cheesecake. It features a crunchy biscuit base, creamy cheesecake filling, and is topped with soft gulab jamuns and pistachios.
For the Biscoff lovers, my "Bitchy Biscoff" cheesecake is a dream. It has a Biscoff crust, a creamy Biscoff-infused filling, and is topped with more Biscoff crumble.
About Buttercream Cakes & Cheesecakes
I am strictly team no-fondant. All my cakes use fluffy buttercream that focuses on flavor and texture rather than heavy sugar paste. If you are in a rush, reach out to check availability for my signature cheesecakes and bento cakes, as I offer same-day delivery options across Mumbai.
My kitchen is built on the belief that dessert should be delicious and fun. Whether you want a geometric heart smash cake for a gender reveal or a classic tiered wedding cake, I focus on using quality ingredients that make every bite worth it.
I specialize in eggless creations that never compromise on taste. My cheesecakes, like the fan-favorite Biscoff or the fusion Gulab Jamun, are cold-set to perfection. If you have a specific theme in mind, like a Barbie bachelorette or a travel-themed brunch, let me know. I love working on custom designs that fit your vision perfectly.
For those who need a treat in a hurry, my same-day delivery service covers the Mumbai Metropolitan Area. I am always experimenting with new flavors and textures, from chocolate truffle to fresh seasonal fruits, so feel free to ask about what is currently out of the oven.
Flour Power By Ayesha Mehta
I am Ayesha, the person behind Flour Power. I love baking for celebrations, big or small, and my team works hard to keep everything 100% eggless. Let's make your next party even sweeter.
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