Tribe Verified· Five decades of culinary excellence.

Modern Indian & Fusion Chaats for Upscale Events

byD Lakhani CateringCaters events across India; Visit Corporate Office in Girgaon, MumbaiStarts from₹1,800 per guest (min. 300 pax)View full gallery

We rethink classic street food to create an elevated dining experience. Our fusion chaat menu blends traditional Indian spices with innovative culinary techniques for a sophisticated twist your guests will love.

A classic street food favourite, elevated. Our Palak Patta Chaat features crispy fried spinach leaves layered with smooth yogurt, tangy chutneys, and a sprinkle of sev and pomegranate seeds for a burst of flavour and texture.

A signature fusion creation. Our Peri Peri Crispy Lotus Stem Chaat combines the unique crunch of lotus root with a zesty peri peri seasoning and creamy dip, served in a stylish spoon for an elegant bite.

A healthy yet indulgent snack. Our Makhana Chaat features roasted fox nuts tossed with spices, peanuts, and fresh herbs, creating a light, crunchy, and flavourful dish that guests love.

A traditional mouth freshener, served with elegance. We offer beautifully prepared paan, a betel leaf parcel filled with sweet and aromatic ingredients, as a perfect end to a grand Indian meal.

A delightful fusion of textures and flavours. Our Papad Churi Panoli features a crunchy, spiced papad mixture rolled into a soft, steamed wrap, offering a unique and delicious bite-sized snack.

This filmstrip-style video is a tribute to our love for chaat. It showcases the variety and artistry of our modern Indian street food creations, where every bite is a celebration of flavour.

A hearty and flavourful dish that celebrates the vibrant tastes of India. This platter is a rich tapestry of spices, textures, and fresh ingredients, designed to satisfy and delight.

Our Peri Peri Crispy Lotus Stem Chaat, presented elegantly on a textured gold plate. This dish is a perfect example of how we fuse global trends with Indian classics.

A creative South-meets-West fusion. We top crispy paniyaram (a South Indian classic) with fiery Maharashtrian misal, creating a unique appetiser that is an explosion of flavour in a single bite.

A comforting and soulful dish. Our Mini Appam with Coconut Stew features a soft, fluffy rice pancake served in a creamy, mildly spiced vegetable stew, presented in an elegant tasting spoon.

About Modern Indian & Fusion Chaats

Forget everything you know about standard chaat stalls. We present our creations with the finesse of plated appetizers, ensuring each bite, from our Peri Peri Lotus Stem to our Paniyaram Misal, is structurally balanced and visually stunning. This means your guests can enjoy complex, spicy, and tangy flavours without the typical mess, making these items ideal for elegant cocktail hours or wedding receptions.

Five decades of culinary excellence. — Approved by the tribe

D Lakhani Catering

Caters events across India; Visit Corporate Office in Girgaon, MumbaiStarts from ₹1,800 per guest (min. 300 pax)

We are a team of food enthusiasts, chefs, and hosts who believe catering is about more than feeding people. It is about crafting a vibe. From my father’s legacy as the original ‘Dariya ka Raja’ to the modern fusion techniques we use today, our goal is to turn every event into a feast. We do not just supply food; we create memories through every plate we serve.