Bhandary's Kitchen

We cater weddings, parties and corporate events across Bengaluru with multi cuisine veg and non-veg menus, live counters and traditional banana leaf feasts. Ghar jaisa khana, yaadon jaisa swaad.

This is what I mean when I say we turn every event into a grand feast. This elegant, white-and-gold themed buffet setup showcases how I blend premium presentation with an abundance of delicious food, ensuring your corporate gathering feels truly special.

I bring the restaurant experience to you with interactive live counters. Here, one of my chefs prepares fresh pasta to order, providing both entertainment and a made-for-you meal that elevates any corporate lunch or event.

Our event-preparedness message pairs traditional chulhas with modern ovens. These support LPG backup, rather than an unconditional promise of uninterrupted service.

Wood-fire chulhas and ovens feature in our LPG-backup message. The equipment supports the kitchen behind corporate and family-event food.

Corporate Event Catering

Caters across Bengaluru only; base kitchen at Adugodi

We cater office lunches, conferences, product launches and family days with custom veg and non-veg menus, live counters, a 3.5 hour service window and wood-fire LPG backup.

300-950

per plate

I believe in creating a feast for the senses. This grand wedding buffet, laid out traditionally on banana leaves, showcases a rich variety of authentic South Indian dishes, from flavorful rice to an array of curries and fried delicacies.

Social Event Catering

Caters across Bengaluru only; base kitchen at Adugodi

We handle all the food for birthdays, housewarmings, anniversaries and religious functions with custom multi cuisine menus, live counters and uniformed service staff, for 50 guests and above across Bengaluru.

350-950

per plate

I believe in feasts that are a treat for all senses. This royal Indian thali is a perfect example, offering a complete culinary journey on a single platter, from rich curries and fresh bread to delightful sweets.

"Fikar mat kar" is our wedding reassurance. Wood-fire chulhas and modern ovens support LPG backup, without promising immunity from every service disruption.

Wedding Catering

Caters across Bengaluru only; base kitchen at Adugodi

We build a custom wedding menu with you across North Indian, South Indian and Mahurtham banana leaf spreads, run live counters, stay flexible on timing all day, and cater across Bengaluru with a 50 guest minimum.

200-1,000

per plate

Meet your expert

Bhandary's Kitchen

My Story

Hello from Bhandary's Kitchen. Ghar jaisa khana, yaadon jaisa swaad - that's what we're about. I grew up with those big family feasts, food at the centre, and that's the feeling I want to bring you. Started small, now we serve everything from banana leaf feasts to weddings for army heroes. For us, it's always been about tradition, love, and making you feel at home.

My Work

All Kinds of Events, All Kinds of Food - We cater weddings, parties, corporate gigs and pujas with custom veg and non-veg menus, North, South, Continental and Fusion.

Live Counters for Fresh Food - Appam, paddu, dosa, tandoor, dome oven pizza and our live chaat counter, made hot and fresh.

Premium Setups - Gold Setup for royal weddings, bar counters and traditional banana leaf feasts, with catering presentation to suit the celebration.

Traditional Karnataka Cooking - Our Mahurtham and South Indian spreads include kashi halwa, holige, akki roti, bisibele bath and three rasam choices.

LPG Backup and Extra Food - We have chulhas and ovens for LPG backup. On large events, we cook for about 50 guests above the booked count.

Bengaluru Only, Minimum 50 Guests - Below that we parcel and deliver without service staff or buffet setup, for roughly 35 to 50 people on weekdays.

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Bhandary's Kitchen