Our Signature Royal Menu
From our signature slow-cooked woodfire biryani to the rich, aromatic depth of our Nawab's Haleem, every dish here reflects our passion for traditional flavours. Taste the heart of Basheer's Classic Caterers, crafted for your special celebrations.
A close-up of our succulent Mutton Biryani, a crowd favorite at the Salaam Souk event. Each grain of rice is infused with flavor, and the mutton is cooked until perfectly tender.
A glimpse of our popular dishes being served to happy customers. This includes our creamy Haleem, flavorful seekh kebabs, and of course, our signature biryani, all served hot and fresh.
The art of making authentic Haleem. Our chefs slow-cook this rich and hearty dish for hours, continuously stirring to achieve the perfect consistency, especially for our Ramadan menu.
Our Nawab's Haleem was a massive hit at Salaam Souk. This slow-cooked delicacy, rich in texture and flavor, is a testament to our commitment to traditional recipes.
A look at the variety we offer at our Ramadan stalls. Alongside our famous biryani, we serve dishes like crispy fried chicken, Dragon Chicken, and Kheema Roti to complete your Iftar feast.
About Our Signature Royal Menu
When you choose our signature menu, you get the real deal—biryani slow-cooked over actual firewood. This method gives our mutton and chicken that distinct, smoky depth that separates our preparation from gas-stove alternatives, ensuring a traditional flavour profile that guests notice immediately.
What makes a menu 'royal' isn't just the richness of the spices, but the patience behind the preparation. At Basheer's, we believe in the old ways. Our signature biryani is cooked over woodfire, which infuses the rice and meat with a distinct smokiness you cannot get from modern industrial burners. We maintain a meat-to-rice ratio of 1:1, ensuring every bite is as flavourful as the last.
Our Nawab’s Haleem is another labour of love. We slow-cook this for hours, stirring constantly to achieve that creamy, dense consistency that melts in your mouth. Whether you are hosting a traditional Nikah, a large-scale wedding, or an intimate home gathering, this menu is designed to handle the logistics without compromising on quality.
We know you have choices in Bengaluru, which is why we focus on 'no cheating' cooking. No shortcuts, no artificial enhancers. From our crisp starters like Chicken 65 and mutton sheek to our Turkish platters that add a modern twist to the feast, we ensure everything is delivered fresh and hot. We also provide drop-off catering, so whether you are at a venue or hosting at home, you get the same quality we serve at our popular Ramadan stalls. If you are looking for authentic, traditional flavours that remind you of home, our signature menu is ready for your table.
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